Zhi Xiaoguan Beef Tripe Hot Pot & BBQ Buffet (Suzhou Hubu District Jinying Branch)
自助餐 · ⭐ 4.0
Unit 05, 5th Floor, Golden Eagle International Plaza, Shishan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 05, 5th Floor, Golden Eagle International Plaza, Shishan Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Tripe Unlimited, Brazilian Barbecue, Handmade Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 自助餐
- Rating: 4.0
- Address: Unit 05, 5th Floor, Golden Eagle International Plaza, Shishan Road
- Popular dishes: Premium Tripe Unlimited, Brazilian Barbecue, Handmade Sushi, Fruit, Seafood Ship
China trip · China travel
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Dishes
Premium Tripe UnlimitedPremium tripe served in unlimited portions, quickly blanched and enjoyed with a spicy garlic oil dip for a bold, satisfying bite.
Brazilian BarbecueBrazilian barbecue features beef, pork, and lamb skewered and slow-cooked over charcoal after marinating. Seasoned with spices and salt, the meat is turned regularly for even cooking.
Handmade SushiHandmade sushi is made with seasoned rice and fresh ingredients like raw fish, seafood, or vegetables, wrapped in seaweed and shaped by hand.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
Seafood ShipA luxurious seafood platter featuring a variety of fresh shellfish, vegetables, and seasoned sauce, served in the shape of a ship for festive occasions.
Hot Pot + BarbecueA combined cooking method of hot pot and barbecue, primarily using beef, mutton, vegetables, and soy products. Ingredients are first simmered in a hot broth and then grilled over charcoal, resulting in rich flavor and diverse texture.
火锅烤肉火锅烤肉是一道融合了火锅和烤肉烹饪方式的菜品，主要食材包括牛肉、羊肉、猪肉等肉类，搭配蔬菜如白菜、金针菇、土豆片等。制作时先将肉类和蔬菜在火锅中煮熟，再将部分食材放在烤盘上烤制，使口感更加丰富。
Grilled SeafoodFresh shrimp, crab, and shellfish are grilled with olive oil, garlic, and herbs for a flavorful, tender dish.
Pan-Seared SteakHigh-quality beef is marinated and quickly seared in a hot pan for a crispy exterior and juicy interior, served with black pepper or red wine sauce.
Oyster BuffetFresh oysters steamed or grilled simply to preserve their natural flavor, served with garlic, chili, or lemon sauce for a deliciously tender and savory experience.
Homemade Fruit DrinkA refreshing drink made from fresh fruits blended with honey or sugar, perfect for summer.
Fresh Pineapple Beef SaladA refreshing salad made with fresh beef and pineapple, tossed in a savory sauce. Perfect for summer meals.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.