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Fengtian Barbecue (North Nareau Road Store)

Barbecue · ⭐ 4.0

No. 66, Beirenao Road

Dishes

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  One-Bite Tender Beef

  A dish featuring tender beef slices marinated and quickly cooked to perfection, offering a rich, savory flavor in every bite.
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  Sour Vinegar Chicken架

  Steamed chicken frames with vinegar sauce is a dish where chicken frames are blanched to remove odor, then stewed or braised, and finally drizzled with vinegar sauce before serving for enhanced flavor. Scallions and ginger are typically added for aroma.
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  Mixed Chicken Feet

  Stir-fried chicken frames is a cold dish primarily made with chicken frames. After boiling the chicken frames until cooked, the bones are removed and then mixed with seasonings such as soy sauce, vinegar, garlic paste, chili oil, and cilantro to create a flavorful dish.
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  Charcoal-Grilled Large Oysters

  Fresh large oysters grilled over charcoal until the shells slightly open, revealing tender and juicy meat with a savory flavor.
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  Grilled Beef Ribs

  Grilled beef short ribs is a dish primarily made with beef short ribs, which are marinated and then grilled in an oven or over charcoal. During the marinating process, seasonings such as soy sauce, cooking wine, garlic, and ginger are typically added to enhance the flavor of the meat. When grilling, it's important to control the heat so that the exterior becomes crispy and aromatic while the inside remains juicy.
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  Grilled Beef Brisket

  Grilled beef brisket is a dish made primarily from beef brisket, marinated and slowly roasted over a grill. The tough meat becomes tender through marinating and low-temperature cooking, often seasoned with soy sauce, garlic, and black pepper.
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  Juicy Pork Rind

  Jumbo fatty edge is a dish made primarily from pork belly. The meat is sliced thickly or into strips, marinated, then quickly stir-fried at high heat to make it firm while locking in the internal fat, resulting in a crispy exterior and tender, juicy interior.
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  Childhood Chicken Skewers

  Chicken skewers made with tender chicken breast, marinated and grilled to perfection, offering a nostalgic taste of childhood.
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  Lamb Skewers

  Lamb skewers are made with tender lamb meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they are slowly grilled over charcoal until golden and slightly charred, resulting in juicy and flavorful meat with an aromatic fragrance.
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  Classic Spicy Hot Pot

  Old-style麻辣烫 primarily uses a variety of vegetables, soy products, and meats as main ingredients. After being boiled at high temperature, it is topped with a specially prepared spicy and numbing sauce, then thoroughly mixed before eating.
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  Street Tofu Skin

  A street food made from fried tofu skin, seasoned with garlic, ginger, and chili for a savory and spicy flavor.

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