Great Voyage Grilled Fish (Ronghui Mall Branch)
Sichuan cuisine · ⭐ 4.3
Shop No. 3003, Level 3, Sunac Mall
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 3003, Level 3, Sunac Mall. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Wuchang Rice Fragrant Rice, Napa cabbage, Crispy Pork Strips.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Sichuan cuisine
- Rating: 4.3
- Address: Shop No. 3003, Level 3, Sunac Mall
- Popular dishes: Wuchang Rice Fragrant Rice, Napa cabbage, Crispy Pork Strips, Signature Spicy Charcoal-Grilled Live Fish, Loaded Ice Jelly
China trip · China travel
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Dishes
Wuchang Rice Fragrant RiceFive Constants Rice Blossom Fragrance rice is made from high-quality Five Constants Rice Blossom Fragrance rice, carefully washed and cooked with an appropriate amount of water. The finished rice has distinct grains, a soft and sticky texture, and a rich aroma.
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Spicy Charcoal-Grilled Live FishFresh live fish grilled over charcoal and simmered in a special spicy sauce, resulting in tender, flavorful meat with a bold kick.
Loaded Ice JellySuper-filled ice jelly is a cold appetizer made primarily from ice jelly powder, water, and brown sugar syrup, topped with peanuts, raisins, hawthorn slices, mango pieces, and coconut bits. The jelly is prepared by mixing the powder with water and letting it set, then adding the sweetened syrup and garnishing with assorted fruits and nuts.
Chongqing Spicy Grilled FishChongqing spicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender inside and crispy on the outside, paired with a variety of vegetables, delivering a unique Chongqing flavor.
Golden Needle MushroomEnoki mushroom is a common edible fungus, primarily using enoki mushrooms as the main ingredient. It's usually blanched or stir-fried after washing, and can be paired with garlic, green pepper, carrot, or used in soups or cold dishes. Cooking methods mainly include quick stir-frying, boiling into soup, or steaming.
Fresh Green Sichuan Pepper Charcoal-Grilled Live FishFresh live fish grilled over charcoal and seasoned with green Sichuan pepper for a spicy and aromatic flavor.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.
Golden Garlic Roast FishFresh fish marinated and roasted with garlic, ginger, and chili, resulting in a golden, crispy skin and tender, flavorful meat.