Taiwan Alley Snack Shop
地方菜 · ⭐ 3.4
No. 66, Xinmin Li
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 66, Xinmin Li. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Sausage Platter Rice, Taiwanese Winter Melon Tea, Taiwanese Salted Fried King Oyster Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 地方菜
- Rating: 3.4
- Address: No. 66, Xinmin Li
- Popular dishes: Five-Spice Sausage Platter Rice, Taiwanese Winter Melon Tea, Taiwanese Salted Fried King Oyster Mushroom, Taiwanese Radish Cake, Taiwanese Squid Ball Satay Rice Bowl
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Dishes
Five-Spice Sausage Platter RiceA savory dish featuring five-spice sausage slices served over rice, often with vegetables or side dishes for a balanced meal.
Taiwanese Winter Melon TeaA refreshing beverage made by simmering winter melon and straining the liquid, commonly served chilled in Taiwan.
Taiwanese Salted Fried King Oyster MushroomA Taiwanese-style dish made by frying king oyster mushrooms and seasoning with garlic, chili, and soy sauce for a savory, crispy snack.
Taiwanese Radish CakeA traditional Taiwanese snack made from radish and glutinous rice flour, steamed with ingredients like dried shrimp and sausage, offering a soft, chewy texture and savory flavor.
Taiwanese Squid Ball Satay Rice BowlFresh squid balls simmered in a rich satay sauce and served over steamed rice, a beloved Taiwanese comfort dish.
Taiwanese Satay Pepper Meatball Rice SoupA savory rice soup featuring Taiwanese meatballs in a spicy satay and pepper broth, served hot with steamed rice.
Taiwanese Apple CiderA refreshing Taiwanese drink made with fresh apples, sparkling water, and a touch of honey, offering a crisp and sweet flavor perfect for summer or as an appetizer.
Taiwanese Shrimp RollsTaiwanese shrimp rolls feature fresh shrimp and pork wrapped in thin dough and steamed, offering a delicate and savory taste.
Taiwanese Mushroom and Meatball SoupA savory soup made with fresh mushrooms and meatballs, simmered in broth for a rich, comforting flavor.
Squid SoupA delicate soup made with fresh squid, eggs, and broth, known for its smooth texture and savory flavor.