Hao Tai Niu Beef All-You-Can-Eat Hot Pot (Jinchengwan Branch)
自助餐 · ⭐ 4.4
No. 32 Huaxi Middle Road, Jinchengwan Plaza, 3rd Floor, Shop 3012
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 32 Huaxi Middle Road, Jinchengwan Plaza, 3rd Floor, Shop 3012. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Cream, Spoon Handle Beef, Original Cut Wagyu Beef Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 自助餐
- Rating: 4.4
- Address: No. 32 Huaxi Middle Road, Jinchengwan Plaza, 3rd Floor, Shop 3012
- Popular dishes: Ice Cream, Spoon Handle Beef, Original Cut Wagyu Beef Rolls, Original Cut Pork Belly Oil, Tender Beef Sirloin
China trip · China travel
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Dishes
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
Spoon Handle BeefSpoon Handle Beef is a dish made from beef tenderloin, marinated and grilled to perfection, offering a tender and flavorful experience.
Original Cut Wagyu Beef RollsOriginal sliced beef rolls are made by slicing fresh beef into thin pieces and rolling them without marinating or adding seasonings, preserving the beef's natural flavor. Typically, the beef slices are laid flat and rolled from one end to form cylindrical meat rolls, ready for direct cooking or use in hot pot and barbecue.
Original Cut Pork Belly OilOriginal cut pork belly with fat, slow-cooked to tender perfection, rich in flavor and texture.
Tender Beef SirloinHanglong beef is tender meat taken from the back of the cow, with fine texture and evenly distributed fat. Typically, the beef is sliced and marinated with soy sauce, cooking wine, and starch, then quickly stir-fried or blanched to maintain its fresh and tender taste.
Handmade Shrimp PasteHandmade shrimp paste is made from fresh shrimp meat, which is carefully processed to remove shells and veins, then finely chopped into smooth shrimp paste. Through stirring and pounding, the shrimp becomes more elastic. Finally, the shrimp paste is shaped into balls and boiled to achieve a delicate, tender texture.
FruitFruit refers to a series of edible plant fruits, usually sweet-tasting and nutritionally rich. Fruits can be eaten directly or used to make delicious foods such as juices and jams. Different types of fruits have varying tastes—some are sweet and sour, while others are fragrant and juicy.
Stewed Beef Tripe LayersA dish made from beef tripe, sliced and stewed with spices until tender, offering layered texture and rich flavor.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.