Bihai Hotel · Haiyun Restaurant
特色菜 · ⭐ 3.7
Bihai Hotel
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Bihai Hotel. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Spicy Sea Crawfish with Thirteen Spices, Sushi Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 特色菜
- Rating: 3.7
- Address: Bihai Hotel
- Popular dishes: Salmon Sashimi, Spicy Sea Crawfish with Thirteen Spices, Sushi Platter, Japanese Udon Noodles, Grilled Fish Platter
China trip · China travel
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Spicy Sea Crawfish with Thirteen SpicesFresh sea crawfish stir-fried with thirteen spices, delivering a rich aroma and tender meat with a spicy yet balanced flavor.
Sushi PlatterA sushi platter composed of various types of sushi, including salmon, tuna, eel, shrimp, and other fresh seafood, served with seasoned rice, seaweed, soy sauce, and wasabi. Each piece of sushi is carefully crafted to display different colors and textures, making it both visually appealing and delicious.
Japanese Udon NoodlesJapanese udon is a thick noodle made from wheat flour, typically served with a sauce of soy sauce, mirin, and kombu broth, topped with green onions, seaweed, corn, and optional ingredients like fried egg, tempura, or char siu.
Grilled Fish PlatterA platter of grilled fish with vegetables, marinated in special spices and cooked over charcoal for a rich, aromatic flavor.
Avocado Salmon SaladAvocado salmon salad features fresh salmon, avocado, lettuce, and cherry tomatoes. Salmon cubes or slices mixed with avocado cubes, dressed with olive oil, lemon juice, salt, and black pepper.
Garlic Sea Water LobsterFresh sea water lobster stir-fried with garlic, chili, and spices, delivering a rich aroma and tender, flavorful meat.
Tuna SashimiTuna sashimi primarily uses fresh tuna, sliced thinly and eaten raw without cooking. Typically served with soy sauce, wasabi, or lemon juice.
Braised Fish BallsBraised Fish Balls are made from fresh fish meat, mixed with egg white and starch, shaped into balls and boiled. They have a tender and chewy texture.
Eel Roll SushiEel roll sushi features grilled eel wrapped in seasoned rice and nori, offering a savory and slightly sweet flavor with a smooth texture.
Spicy Sea LobsterSpicy sea lobster stir-fried with chili, Sichuan pepper, and aromatic spices, delivering a bold, numbingly hot flavor.