Qiang Ji Food (Xinshi Second Street Store)
小吃快餐 · ⭐ 3.6
No. 37, Xinshi 2nd Street
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 37, Xinshi 2nd Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bright Lactic Acid Bacteria Drink, Spicy Pork Egg Rice Noodle Roll, 捞面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 37, Xinshi 2nd Street
- Popular dishes: Bright Lactic Acid Bacteria Drink, Spicy Pork Egg Rice Noodle Roll, 捞面, Pickled Chili Beef Rice, Century Egg and Pork Porridge
China trip · China travel
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Dishes
Bright Lactic Acid Bacteria DrinkA healthy drink made from fresh milk and lactic acid bacteria, with a slightly sour taste and rich in probiotics for gut health. Prepared by heating milk, adding lactic acid bacteria starter, fermenting at a constant temperature, then chilling.
Spicy Pork Egg Rice Noodle RollA delicate rice noodle roll filled with minced pork and egg, steamed to perfection for a smooth, savory bite.
捞面捞面是一道以面条为主料，通过煮熟后捞出沥干，再搭配各种浇头或拌料食用的中式面食。主要食材包括面条、蔬菜、肉类或蛋类等，根据地域不同可加入不同的调味汁或酱料。
Pickled Chili Beef RiceA spicy and tangy dish featuring tender beef stir-fried with pickled chili peppers, served over steamed rice.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Stuffed glutinous rice chickenSteamed glutinous rice chicken is a traditional Chinese dim sum wrapped in lotus or bamboo leaves, filled with chicken, cured meats, and other ingredients. Rice is soaked beforehand, mixed with fillings, then steamed.
Rice Noodle Roll (Custom)A Cantonese classic, rice noodle rolls made from steamed rice batter filled with customizable ingredients like shrimp, beef, pork, or vegetables, served with soy sauce or chili paste.
Bitter Melon Beef RiceStir-fried beef and bitter melon served over steamed rice, offering a savory and slightly bitter taste.
Tofu Meatball Rice Noodle RollA savory rice noodle roll filled with tofu meatballs and minced pork, steamed to perfection for a soft and flavorful dish.