Zhongfei Glan Tian · Alishai
Sichuan cuisine · ⭐ 4.0
No. 1 Lingyun Road (opposite China Flight Test Establishment), Ground Floor, Gran Cloud Heaven Hotel
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Lingyun Road (opposite China Flight Test Establishment), Ground Floor, Gran Cloud Heaven Hotel. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Bacon Ham Pizza, Italian Dinner Roll, Matcha Cake.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Sichuan cuisine
- Rating: 4.0
- Address: No. 1 Lingyun Road (opposite China Flight Test Establishment), Ground Floor, Gran Cloud Heaven Hotel
- Popular dishes: Bacon Ham Pizza, Italian Dinner Roll, Matcha Cake, Fruit Salad, French Corn Soup
China trip · China travel
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Dishes
Bacon Ham PizzaBacon ham pizza is made with a dough base, tomato sauce, cheese, and slices of bacon and ham, baked until the cheese melts and the crust becomes crispy.
Italian Dinner RollA traditional Italian bread made from flour, water, yeast, and salt, baked to a crisp crust and soft interior, often served with olive oil or tomato sauce.
Matcha CakeMatcha cake is a pastry featuring matcha powder as its distinctive ingredient. The matcha powder is mixed with cake flour, eggs, milk, and other ingredients, then baked to create a unique green-colored dessert with a refreshing matcha aroma.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
French Corn SoupA creamy soup made from fresh corn, onions, and broth, traditionally served with a touch of cream or croutons.
Snow Crab SaladA refreshing salad featuring fresh snow crab meat and crisp vegetables, dressed with a light lemon-olive oil vinaigrette.
Herb-Fried Chicken CutletFresh chicken breast marinated with herbs, olive oil, salt, and pepper, then pan-fried to golden perfection—crispy outside, tender inside.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.
Black Pepper Beef SteakBlack pepper beef steak is made from steak marinated and grilled to perfection, served with a black pepper sauce. Common cuts include sirloin, tenderloin, or ribeye, seasoned with salt, black pepper, and other spices. The steak is cooked to achieve a crispy exterior and tender interior, then topped with a sauce made from crushed black pepper, onion, soy sauce, and a touch of sugar.
Black Pepper Beef NoodlesA savory dish of tender beef strips stir-fried with black pepper sauce and Italian pasta, often enhanced with vegetables for a rich, aromatic flavor.