Chen Liangxia (Dongmen Branch)
小吃快餐 · ⭐ 3.8
No. 12 Dongchi Lane
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12 Dongchi Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Rice Noodles in Cold Sauce, Signature Glutinous Rice Cake Bubbles Ice Jelly, Fruit Ice Tangyuan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 12 Dongchi Lane
- Popular dishes: Signature Rice Noodles in Cold Sauce, Signature Glutinous Rice Cake Bubbles Ice Jelly, Fruit Ice Tangyuan, Fruit Sparkling Ice Jelly, Special Cold Noodles
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Dishes
Signature Rice Noodles in Cold SauceA chilled rice-based dish made from steamed rice noodles resembling shrimp, served with sweet syrup or fruit sauce for a refreshing summer treat.
Signature Glutinous Rice Cake Bubbles Ice JellySignature Glutinous Rice Cake Bubbles Ice Jelly is a dessert made with glutinous rice cake, ice jelly, and bubbles. The glutinous rice cake is cooked and added to the ice jelly, then mixed with bubbles for a refreshing, sweet and chewy texture.
Fruit Ice TangyuanA refreshing dessert made with glutinous rice balls, fresh fruits, and ice, served with honey or coconut milk for a sweet and cool treat.
Fruit Sparkling Ice JellyA refreshing dessert made with ice jelly, fresh fruits, and sparkling water for a light and bubbly texture.
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Special Cold NoodlesSpecial cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and egg skin, then dressed with a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Wolfgang PotatoWolf Tooth Potatoes is a snack made primarily from potatoes, named for the potato's serrated shape resembling a wolf's tooth. To prepare it, potatoes are cut into a wavy shape, deep-fried until golden and crispy, then mixed with seasonings such as chili powder and cumin powder.
Glutinous Rice CakeA traditional cold dessert made from glutinous rice flour, steamed into a soft, translucent cake and typically served with sweet sauces or toppings.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Glutinous Rice Noodles with Sweet Wine SauceA chilled dessert made from glutinous rice noodles served in sweet wine sauce, known for its smooth texture and refreshing taste.