52F.COFFEE
咖啡 · ⭐ 4.3
52nd Floor, Tower A, Jinying World Tower, No. 888 Yingtian Avenue
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at 52nd Floor, Tower A, Jinying World Tower, No. 888 Yingtian Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pink Sparkling Water, Cheese Cream Iced Americano, Apple Cinnamon Hot American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 4.3
- Address: 52nd Floor, Tower A, Jinying World Tower, No. 888 Yingtian Avenue
- Popular dishes: Pink Sparkling Water, Cheese Cream Iced Americano, Apple Cinnamon Hot American, Pineapple Sparkling Coffee, Butter Dirty
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pink Sparkling WaterA refreshing beverage made from natural fruit juice and carbonated water, offering a light and fruity taste without alcohol.
Cheese Cream Iced AmericanoA cold beverage blending iced Americano coffee with rich cheese cream sauce, offering a smooth and balanced sweet flavor.
Apple Cinnamon Hot AmericanA warm, flavorful drink blending brewed coffee with apple puree and cinnamon for a sweet, aromatic experience.
Pineapple Sparkling CoffeePineapple sparkling coffee blends fresh pineapple juice with chilled coffee and carbonated water for a refreshing, tangy drink.
Butter DirtyButter Dirty is a cocktail made with whiskey as its base, combined with a small amount of butter and syrup. It is shaken to blend evenly, creating a smooth texture, and finished with a dusting of cinnamon powder on top.
Butter Cheese LatteA creative drink blending coffee with dairy, made by mixing espresso with steamed milk, butter, and cheese powder for a rich, creamy flavor.