Xi Fen Snail Hot Pot
Hot pot · ⭐ 3.9
No. 07 Shop Unit, North Side of Qunxing Laili, West Wenhua Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 07 Shop Unit, North Side of Qunxing Laili, West Wenhua Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Layered Tripe, Suction Sauce Stinky Tofu, Old Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Hot pot
- Rating: 3.9
- Address: No. 07 Shop Unit, North Side of Qunxing Laili, West Wenhua Road
- Popular dishes: Layered Tripe, Suction Sauce Stinky Tofu, Old Tofu, Luosifen Soup Base, 螺蛳锅
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Layered TripeQian Ceng Du is a traditional dish primarily made from pork stomach. During preparation, the pork stomach is carefully processed and sliced into thin pieces, then cooked using a unique technique that creates a layered appearance. It is seasoned with appropriate spices and finally prepared to perfection.
Suction Sauce Stinky TofuA Hunan specialty, fermented tofu is fried until crispy outside and tender inside, then soaked in a secret sauce for rich, savory flavor.
Old TofuOld tofu is a traditional dish primarily made from tofu, which becomes soft and tender after stewing, fully absorbing the broth. It is typically prepared with meat or vegetables to enhance texture and nutrition, then reduced to concentrate the flavors.
Luosifen Soup BaseA flavorful broth made from snails, pork bones, and spices, essential for authentic Luosifen noodles.
螺蛳锅螺蛳锅以螺蛳为主要食材,搭配猪肉、豆芽、酸菜等辅料,通过炖煮方式制作而成。螺蛳需提前处理干净,与调料一同放入锅中慢火熬制,使汤汁浓郁。
Snowflake Fruit BeerA refreshing dish blending fresh fruit and beer, featuring apple, pear, and pineapple with chilled lager for a sweet and tangy taste.
Snowflake Beef RollsSnowflake beef rolls are a delicacy made from high-quality beef slices, wrapped with a secret sauce and fresh vegetables. The beef slices are as thin as cicada wings, with clear marbling, and are rolled together with fresh vegetables before being dipped in the sauce. The dish offers a tender, juicy texture with rich layers of flavor.
Golden Juice-Sucking Fried EggGolden吸汁炸蛋 is a dish made primarily with eggs. Eggs are beaten in a bowl, seasoned, then deep-fried until golden and crispy, with a firm exterior and tender interior. The egg absorbs oil and seasoning during frying, creating a unique flavor.