Badao Noodle House
小吃面食 · ⭐ 3.7
No. 7 Hongfan Road, Building 2, Cuiyuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7 Hongfan Road, Building 2, Cuiyuan Residential Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Sauce Rice Noodles, Sichuan-style Spicy羊杂 Soup, Pickled Pepper Lamb Offal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 7 Hongfan Road, Building 2, Cuiyuan Residential Community
- Popular dishes: Mixed Sauce Rice Noodles, Sichuan-style Spicy羊杂 Soup, Pickled Pepper Lamb Offal Rice Noodles, Pickled Chili Chicken Offal Knife-Sliced Noodles, Pickled Chili Chicken Offal Rice Noodles
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Dishes
Mixed Sauce Rice NoodlesA Chinese dish featuring rice noodles tossed in a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Sichuan-style Spicy羊杂 SoupSpicy pickled pepper offal dish made with sheep organs like heart, liver, and lungs, cleaned and cooked with pickled peppers for a unique spicy-sour flavor. The offal is tender and rich in texture.
Pickled Pepper Lamb Offal Rice NoodlesA spicy Sichuan-style dish featuring lamb offal and rice noodles, seasoned with pickled chili peppers and aromatic spices.
Pickled Chili Chicken Offal Knife-Sliced NoodlesA spicy and tangy dish featuring chicken offal stir-fried with pickled chili, served over hand-cut noodles for a bold, satisfying meal.
Pickled Chili Chicken Offal Rice NoodlesA spicy and tangy dish featuring chicken offal and pickled chili served over rice noodles, popular in Sichuan cuisine.
Braised Beef Rice NoodlesRed-braised beef rice noodles is a dish primarily made with tender beef and细米粉. The beef is braised in a rich sauce, resulting in juicy and tender meat that pairs perfectly with the well-cooked rice noodles, which absorb the essence of the braising broth to deliver a deeply flavorful experience.
Braised LambBraised mutton is a dish primarily made with mutton, which is first blanched and then simmered with spices such as green onions, ginger, and star anise. To prepare it, the mutton is cut into pieces, boiled in hot water to remove blood foam, then seasoned with soy sauce, sugar, and cooking wine, and slowly stewed until the meat becomes tender and the broth thickens.
Mutton Soup Noodles with VegetablesA savory dish made with mutton broth, rice noodles, and vegetables, offering a rich and comforting flavor.
豌杂米粉豌杂米粉是一道以米粉为主料，搭配豌豆、杂酱（通常为肉末与豆瓣酱炒制而成）制作的特色小吃。米粉煮熟后拌入杂酱和豌豆，辅以葱花、香菜等配料，口感滑爽，酱香浓郁。
Sour Cabbage and Pork NoodlesSuancai Rou Si Mi Xian is a dish made by stir-frying pork tenderloin strips with pickled cabbage, then adding broth to boil and pouring in rice noodles. Main ingredients include rice noodles, pork, pickled cabbage, and seasonings like scallions, ginger, and garlic. First, cook the meat strips, then stir-fry with pickled cabbage, add boiling broth, and mix with rice noodles.