Gai'er Fish Head Noodles (Huihe Building Store)
小吃面食 · ⭐ 4.5
Huihe Building
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Huihe Building. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Fish Head Noodles, Roast Duck, Roast Duck Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.5
- Address: Huihe Building
- Popular dishes: Signature Fish Head Noodles, Roast Duck, Roast Duck Noodles, Special Frog Noodles, Spicy Black Fish Noodles
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Dishes
Signature Fish Head NoodlesA flavorful dish featuring a fresh fish head simmered in a rich, savory broth, served with handmade noodles that absorb the delicious sauce.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Roast Duck NoodlesA classic Chinese dish combining crispy roast duck slices with hand-pulled or stir-fried noodles, seasoned with a secret sauce and garnished with scallions and cucumber for a rich, aromatic flavor.
Special Frog NoodlesSpecial Frog Noodles feature fresh frog meat stir-fried with wide noodles, vegetables, and spicy sauce for a bold, aromatic flavor.
Spicy Black Fish NoodlesSpicy black fish noodles feature tender fish slices and handmade noodles in a rich, numbingly spicy broth, a signature Sichuan-style dish.
Premium Fish and Frog NoodlesA premium dish featuring tender fish fillets and frog legs tossed in handmade noodles with a secret sauce, offering a rich, spicy flavor.
Old Ningbo Beef NoodlesOld Ningbo beef noodles are made with fresh beef simmered in a secret braising sauce. Hand-pulled alkaline noodles provide a chewy texture. The rich broth is savory with a hint of sweetness, and the beef is tender and flavorful, garnished with green onions and cilantro.
Old Chengdu Brown Sugar Ice JellyOld Chengdu brown sugar ice jelly is a cold dish made primarily from ice jelly seeds or powder. After mixing with water, filtering and settling, it forms a transparent gel. Served with brown sugar syrup, crushed peanuts, and raisins for a cool, smooth texture.
Spicy Beef Noodles with Dipping SauceSpicy beef slices served over hand-pulled noodles, topped with a fragrant dipping sauce made from chili oil, Sichuan peppercorns, garlic, and cilantro.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
鱼头面鱼头面是一道以鱼头和面条为主要食材的菜品。鱼头通常选用新鲜的鲢鱼头或鳙鱼头，经过煎制或炖煮后与高汤融合，再加入面条煮熟。制作过程中常加入姜片、葱段等调料去腥增香，部分做法还会加入豆腐、蔬菜等辅料。