Longge Self-service Hot Pot (Xuanwu Zhongshang Hua Yuan Cheng Store)
自助餐 · ⭐
Nanjing China Merchants Bureau Center Zhenjing
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nanjing China Merchants Bureau Center Zhenjing. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Bite Swiss Roll, One-Bite White Jade Dumplings, Original Custard Tart.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 自助餐
- Rating:
- Address: Nanjing China Merchants Bureau Center Zhenjing
- Popular dishes: One-Bite Swiss Roll, One-Bite White Jade Dumplings, Original Custard Tart, Signature Beef Rib, Flowing Custard Tart
China trip · China travel
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Dishes
One-Bite Swiss RollA small dessert made of a sponge cake rolled with cream or jam, soft and sweet in texture.
One-Bite White Jade DumplingsOne-bite white jade dumplings is a dessert made primarily from glutinous rice flour, with a soft outer skin and usually filled with red bean paste or sesame, offering a sweet and soft texture.
Original Custard TartThe classic custard tart is a beloved dessert made primarily from eggs, milk, and sugar. The pastry crust is crispy, while the filling is smooth and delicate. Baking causes the egg mixture to set, creating a sweet and flavorful filling.
Signature Beef RibOur signature beef dish features premium beef slices, enhanced with a special sauce and fresh vegetables. The beef slices are carefully selected for uniform thickness and tender texture. After marinating in our secret sauce, they are grilled to a slight char on the outside while remaining juicy inside. Paired with seasonal vegetables, it adds layers of texture and ensures a balanced nutritional profile.
Flowing Custard TartA custard tart features a crisp pastry shell filled with a creamy egg mixture. The shell is made from flour, butter, and sugar, baked until golden. The filling combines eggs, milk, cream, and sugar, then baked to set with a slightly caramelized top and a flowing center. The result is a crunchy exterior and a smooth, silky interior.
Roasted Sweet PotatoRoasted sweet potato is a dish made by washing fresh sweet potatoes and directly baking them in an oven or over charcoal until fully cooked. The main ingredient is the sweet potato itself, with no additional seasonings added during preparation—its natural sugars create a sweet flavor and soft, chewy texture when heated.
Pink Fluffy Mini BurgerPink fluffy mini burgers use soft pink buns with grilled beef or plant-based patty, lettuce, tomato slices, and special sauce, assembled by layering ingredients in the bun.
Red Pupu Mini BurgerRed Pupu Mini Burger is a small burger made with bread, beef patty, and vegetables. The beef patty is fried and placed between the bread, combined with lettuce, tomato, and other vegetables for a rich flavor.
Inherited Black Bean CurdA traditional handcrafted black bean curd made from high-quality black beans, known for its smooth texture and nutritional value.
Fresh Crisp Duck IntestinesFresh and crisp duck intestine is a dish featuring duck intestine as the main ingredient, quickly blanched or fried to maintain its tender crunch. It can be mixed with garlic, chili, and cilantro, or used in hot pot or stir-fries to highlight its refreshing texture.