Shaxian Snacks (Dechuan Road Store)
小吃快餐 · ⭐ 3.6
No. 351, Dechuan Road, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 351, Dechuan Road, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-style Spicy Chicken Rice Bowl, 巴西烤肉盖浇饭, Preserved Vegetable Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 351, Dechuan Road, 1st Floor
- Popular dishes: Sichuan-style Spicy Chicken Rice Bowl, 巴西烤肉盖浇饭, Preserved Vegetable Braised Pork Rice, Shaxian Tofu Cubes, Stir-fried Pig's Head Meat with Rice
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Dishes
Sichuan-style Spicy Chicken Rice BowlSpicy chicken stir-fried with dried chilies and Sichuan peppercorns, served over steamed rice.
巴西烤肉盖浇饭巴西烤肉盖浇饭以米饭为基底，搭配经过腌制的牛肉、猪肉或鸡肉，通过炭火烤制而成。烤肉切片后覆盖在热米饭上，有时会加入洋葱、青椒等蔬菜辅料，淋上特制酱汁。
Preserved Vegetable Braised Pork RiceA savory dish of braised pork belly and preserved vegetables served over steamed rice.
Shaxian Tofu CubesA traditional snack from Shaxian, Fujian, made with seasoned tofu cubes that are tender and savory, often served with chili oil and herbs.
Stir-fried Pig's Head Meat with RiceStir-fried pig's head meat with vegetables, served over steamed rice for a savory and satisfying meal.
Bamboo Shoot and Pork Rib SoupBamboo shoot and pork rib soup uses pork ribs and bamboo shoots as main ingredients. After blanching the ribs, they are cooked with clean bamboo shoots in water until tender, releasing the mushroom's flavor and producing a clear broth. Minimal seasoning is used to preserve the natural taste.
Sour Pickled Beans with Rice NoodlesStir-fried rice noodles with sour beans is a dish using sour beans and rice noodles. Soak rice noodles beforehand, chop sour beans. Heat oil, sauté garlic and ginger, add sour beans, then mix in soaked noodles. Season with soy sauce, salt, and a touch of sugar. Stir-fry until flavors blend.
Sour Pickled Beans and Pork Stir-Fried Rice NoodlesA savory stir-fry dish made with sour pickled beans, pork strips, and rice noodles, known for its tangy and spicy flavor profile.
Stir-fried Rice Noodles with Pork and Pickled Mustard GreensXuecai meat stir-fried rice noodles is a dish made with rice noodles, snow cabbage, and pork. Soak the noodles, slice the pork, and chop the snow cabbage. Stir-fry pork first, then add snow cabbage, finally mix in noodles and season to taste.