Changping Zhusheng Yun Dun Noodles · Fresh Shrimp Dumplings (Liwang Fu Li Plaza South Branch)
小吃快餐 · ⭐ 3.8
No. 39 Zhongshanba Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 39 Zhongshanba Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crab Roe Noodles, Braised Beef Shank with Radish, Fresh Shrimp Wonton.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 39 Zhongshanba Road
- Popular dishes: Crab Roe Noodles, Braised Beef Shank with Radish, Fresh Shrimp Wonton, Nanru Pork Trotter Noodles, Guangdong-style Fried Sauce Wonton Noodles
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Dishes
Crab Roe NoodlesA delicate noodle dish featuring rich crab roe and savory broth, served with egg threads and scallions for a luxurious taste.
Braised Beef Shank with RadishA savory dish featuring beef shank and radish slowly braised until tender, resulting in rich flavor and soft texture.
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Nanru Pork Trotter NoodlesA dish of tender pork trotters braised in fermented black bean sauce, served over noodles for a rich and savory flavor.
Guangdong-style Fried Sauce Wonton NoodlesA Guangdong-style noodle dish featuring handmade wontons and a savory fried sauce, served with fresh greens and springy noodles.
Macau Shrimp NoodlesA Hong Kong-style dish featuring fresh shrimp and hand-pulled noodles, seasoned with soy sauce, garlic, and green onions for a savory, slightly sweet flavor.
Beef Offal Noodle SoupBeef offal noodle soup features beef offal like tripe, intestines, and lungs, simmered in a broth made from牛 bones or beef, then served with cooked noodles and garnished with green onions and cilantro.
Beef Shank Noodle SoupA hearty noodle soup featuring slow-cooked beef shank and pork belly, served with hand-pulled noodles in a rich, savory broth.
Corn and Water Chestnut Pork Dumpling NoodlesFresh pork dumplings filled with corn and water chestnut, served in a clear broth with silky noodles.
Scallion Oil Dry Crisp Wonton NoodlesA savory noodle dish featuring handmade wontons, crispy fried shallots, and a fragrant scallion oil sauce, served over springy noodles.
Oyster Sauce NoodlesA simple and flavorful Chinese dish made by tossing cooked noodles with a savory oyster sauce, often including vegetables or eggs.
Stir-Fried Lettuce with Oyster SauceOyster sauce lettuce is a dish primarily made with lettuce and seasoned with oyster sauce. The preparation is simple: wash the lettuce clean, stir-fry quickly with minced garlic in hot oil, then drizzle with oyster sauce for seasoning.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.