Xiao Hongqiao Restaurant
农家菜 · ⭐ 4.0
No. 913, Hongqiao Village, Jianshe Town, Fumin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 913, Hongqiao Village, Jianshe Town, Fumin Road. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Yam with Salted Pork, Hair Crab with Rice Noodles, Braised Lamb with Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 农家菜
- Rating: 4.0
- Address: No. 913, Hongqiao Village, Jianshe Town, Fumin Road
- Popular dishes: Steamed Yam with Salted Pork, Hair Crab with Rice Noodles, Braised Lamb with Skin, Braised Wuchang Fish, Old Mother's Egg Dumplings
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Dishes
Steamed Yam with Salted PorkA Chinese dish made by steaming yam and salted pork together, resulting in a savory and tender combination.
Hair Crab with Rice NoodlesA Chinese dish featuring fresh hairy crab and glutinous rice noodles, simmered in a savory sauce to absorb the rich crab flavor.
Braised Lamb with SkinA Chinese dish made by slow-cooking lamb with skin in a savory sauce of soy sauce, sugar, and wine until tender.
Braised Wuchang FishA Chinese dish made by braising Wuchang fish with soy sauce, sugar, and aromatics until tender and flavorful.
Old Mother's Egg DumplingsA traditional Chinese home-style dish made by wrapping minced meat in egg wrappers and steaming or frying until tender. Delicate, savory, and rich in egg flavor.
Eight Treasure Rice CakeA traditional Chinese sweet dessert made with glutinous rice and eight ingredients such as red dates, lotus seeds, and dried fruits, steamed to perfection for a rich, sweet flavor.
Sour Cabbage Fish SlicesA Sichuan dish featuring tender black fish slices cooked with sour cabbage and chili, delivering a bold, tangy-spicy flavor.
Wild SnailA dish made from fresh wild snails stir-fried with garlic, chili, and ginger, offering a tender and spicy flavor.
Golden Squash NoodlesA dish made from shredded pumpkin, stir-fried or served cold, with a soft and fragrant texture.
Stir-Fried Chicken in Iron PotIron pot chicken is a dish made primarily with chicken, cooked by stewing in an iron pot. Typically using a whole chicken or chicken pieces, it is seasoned with scallions, ginger, garlic, and other spices, along with vegetables such as potatoes and carrots. After stir-frying with oil, water is added and the dish is slowly simmered to allow the chicken to absorb flavor while remaining tender and juicy.