MELLOW Fusion • Brunch & Cafe (Qianhai Yifanghui Store)
Western cuisine · ⭐ 4.4
L2-045, Qianhai OCT Harbour Mix, No. 5059 Tinghai Avenue, Nanshan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at L2-045, Qianhai OCT Harbour Mix, No. 5059 Tinghai Avenue, Nanshan Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Parmesan Spicy Roasted Red Potatoes, Italian Porcini Risotto, Shredded Pork Benedict.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.4
- Address: L2-045, Qianhai OCT Harbour Mix, No. 5059 Tinghai Avenue, Nanshan Subdistrict
- Popular dishes: Parmesan Spicy Roasted Red Potatoes, Italian Porcini Risotto, Shredded Pork Benedict, Signature Thick Bacon and Egg Toast, New Zealand Ribeye with Sichuan Pepper Sauce
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Dishes
Parmesan Spicy Roasted Red PotatoesRoasted red potatoes seasoned with Parmesan cheese and chili powder, creating a savory and slightly spicy dish.- Italian Porcini RisottoItalian porcini risotto is made with Arborio rice, fresh porcini mushrooms, onions, garlic, and white wine, simmered slowly and finished with Parmesan cheese for a rich, savory flavor.
Shredded Pork BenedictA fusion dish featuring shredded slow-cooked pork, poached egg, English muffin, and hollandaise sauce.- Signature Thick Bacon and Egg ToastThick-cut bacon and creamy scrambled eggs on toasted bread, a savory and satisfying dish.
- New Zealand Ribeye with Sichuan Pepper SaucePremium New Zealand ribeye steak, seared to medium-rare and served with a spicy Sichuan pepper sauce for a bold, aromatic flavor.
Tomato Sauce Shrimp PastaSpaghetti with tomato sauce and shrimp features cooked pasta mixed with sautéed shrimp and a rich tomato-based sauce made from tomatoes, onions, and garlic.
Soft-shell Crab and Avocado SaladA refreshing salad featuring soft-shell crab and avocado, dressed with lemon juice and olive oil for a light, savory flavor.- Pan-fried Sweet Stalk BroccoliFresh broccoli is pan-fried with sweet stalks (beetroot), creating a savory and slightly sweet dish with a crisp texture.
- Crispy Thick French FriesCrispy thick fries made from fresh potatoes, deep-fried to golden perfection for a satisfying crunch and soft interior.
- Butter Toast Fried Pork Cutlet SandwichFried pork cutlet served on buttered toast with fresh lettuce, crispy and savory.