Gongxian Rice Noodles Spicy Pot (Xuefu Third Street Branch)
小吃面食 · ⭐ 3.9
No. 94 Cehui Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 94 Cehui Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Vegetarian Spicy Hot Pot, Spicy Shrimp Hot Pot, Signature Tripe Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.9
- Address: No. 94 Cehui Road
- Popular dishes: Vegetarian Spicy Hot Pot, Spicy Shrimp Hot Pot, Signature Tripe Rice Noodles, Tomato Noodles, Trendy Sausage
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Dishes
Vegetarian Spicy Hot PotA flavorful vegetarian dish made with assorted vegetables, tofu, and mushrooms stir-fried in a spicy Sichuan-style sauce.
Spicy Shrimp Hot PotSpicy shrimp hot pot features fresh shrimp with vegetables like potatoes, lotus root, tofu skin, and green peppers, stir-fried with a secret spicy sauce.
Signature Tripe Rice NoodlesA spicy and flavorful dish featuring tender tripe and rice noodles simmered in a rich broth with aromatic spices.
Tomato NoodlesTomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
Trendy SausageA popular snack made from pork intestines stuffed with seasoned meat, then steamed or fried until crispy outside and tender inside, often served with spicy sauce or garlic paste.
Mushroom Soup NoodlesMushroom soup rice noodles are made by simmering fresh mushrooms (such as shiitake, king oyster, and chicken leg mushrooms) to create a rich broth, then adding rice noodles to cook until tender. The main ingredients include rice noodles, various mushrooms, and seasonings like green onions and cilantro. The preparation method involves first stewing the mushrooms into a concentrated soup, then simply blanching the rice noodles in it.
Vegetable Rice NoodlesVegetable rice noodles are made with rice noodles and fresh vegetables. After cooking, they're stir-fried or mixed with carrots, cabbage, bean sprouts, green peppers, and seasonings for a refreshing, nutritious dish.
Fragrant Chicken StewA fragrant chicken stew made with chicken, mushrooms, and aromatic spices, slow-cooked to tender perfection.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.