Juewei Duck Neck (Huayuan Road Store)
小吃快餐 · ⭐ 3.7
No. 4, Ground-Floor Commercial Space, Huayuanju Huali
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Ground-Floor Commercial Space, Huayuanju Huali. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Kelp Knots, Signature Duck Neck Bones, Juewei Spicy Duck Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 4, Ground-Floor Commercial Space, Huayuanju Huali
- Popular dishes: Signature Kelp Knots, Signature Duck Neck Bones, Juewei Spicy Duck Neck, Five-Spice Duck Hearts, Juewei Signature Lotus Root Slices
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Dishes
Signature Kelp KnotsSignature seaweed knots made from fresh seaweed, cleaned, cut, and boiled into knot shapes, then slowly stewed in pork bone or broth until tender and flavorful. A touch of scallions, ginger, and soy sauce enhances the taste.
Signature Duck Neck BonesOur signature duck neck is made from fresh duck neck, marinated and then grilled with a special spicy sauce, resulting in an appealing color and aroma.
Juewei Spicy Duck NeckA spicy duck neck dish made by slow-cooking duck necks in a secret braising sauce with spices and chili, offering a rich, aromatic, and moderately spicy flavor.
Five-Spice Duck HeartsA delicacy made by slow-cooking duck hearts in a blend of five spices, resulting in a rich, savory flavor.
Juewei Signature Lotus Root SlicesFresh lotus root slices are fried until crispy and tossed in a secret spicy sauce for a flavorful, crunchy snack.
Juewei Signature Tofu SkinA specialty tofu skin dish marinated in a secret sauce, tender and flavorful with a spicy kick.
Signature Fish DumplingsFish tofu is made primarily from fish meat, mixed with starch and egg white, then shaped and fried or boiled. Juewei's signature fish tofu is usually square or round, with a slightly crispy outer layer and a tender, chewy interior.
Signature Spicy SquidThe signature squid dish is made from fresh squid, which is cleaned and sliced into strips or rings. It is marinated in a secret blend of braising sauce to absorb flavor, then deep-fried or boiled at high temperature. The finished product has a golden yellow or dark brown color, a tender and elastic texture, and a rich aroma of spices.
Sichuan Pepper Duck WingsTeng椒 Duck Wings are made from duck wing sections, marinated, then fried or pan-fried and stir-fried with Sichuan pepper, ginger, and garlic. The Sichuan pepper adds a unique numbing aroma, while the duck wings offer firm, flavorful meat.