Starbucks Reserve (Jiuting Golden Land Plaza Store, Shanghai)
咖啡 · ⭐ 4.2
Unit L1013-1, 1st Floor, Jindi Plaza Jiuting, No. 99 Nong, Huting North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Unit L1013-1, 1st Floor, Jindi Plaza Jiuting, No. 99 Nong, Huting North Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Hazelnut Latte, Toffee Hazelnut Latte, Matcha Mousse Concentrate.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.2
- Address: Unit L1013-1, 1st Floor, Jindi Plaza Jiuting, No. 99 Nong, Huting North Road
- Popular dishes: Toffee Hazelnut Latte, Toffee Hazelnut Latte, Matcha Mousse Concentrate, Matcha Latte, 抹茶拿铁(大杯)
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert elements, primarily made from espresso, milk, and toffee hazelnut sauce. To prepare, pour the espresso into a cup, add heated milk, and finally drizzle the toffee hazelnut sauce on top before stirring thoroughly to create a rich, layered texture.
Toffee Hazelnut LatteThe Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
Matcha Mousse ConcentrateMatcha Mousse Concentrate is a dessert made primarily with matcha powder, combined with a smooth mousse texture to deliver a unique tea aroma. The preparation involves mixing matcha powder with milk and sugar, then incorporating whipped cream, followed by refrigeration to solidify into a delicate mousse consistency.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
抹茶拿铁(大杯)抹茶拿铁是一款融合日式抹茶与西式拿铁的创意饮品。选用高品质抹茶粉与鲜牛奶为主要食材,先将抹茶粉用少量热水调匀成茶膏,再将蒸汽打发的绵密热牛奶缓缓注入,形成自然分层。口感丝滑浓郁,既有抹茶特有的微苦清香与回甘,又有牛奶的醇厚奶香,整体风味平衡柔和,是一款兼具视觉美感与味觉享受的热饮。
Mocha Frappuccino (Large)Mocha Frappuccino is a coffee-flavored icy drink, characterized by its large cup size. Main ingredients include espresso, milk, ice cubes, mocha sauce, and chocolate chips. The preparation method involves mixing espresso with milk, adding mocha sauce for flavor, then blending with ice until it reaches a slushy consistency, and finally garnishing with chocolate chips.
Belgian Dark Chocolate Black Tea LatteBelgian Dark Chocolate Black Tea Latte is a beverage made with premium black tea as its base, infused with smooth Belgian dark chocolate, then gently blended with fresh milk to create a rich and细腻 texture.
Cyclone Iceberg AmericanA creative fusion dish featuring marinated beef wrapped in fresh lettuce leaves, served with a tangy sauce and crushed ice for a refreshing experience.
Hot Hazelnut Flavored LatteHot hazelnut flavored latte is a drink made with espresso as the base, combined with steamed milk and hazelnut flavor syrup. It has a rich and nutty taste.
Black Tea LatteBlack tea latte is a beverage made by mixing black tea with milk. The main ingredients include black tea, milk, and sugar. To prepare it, first brew the black tea, let it cool, then add warm milk, and stir in sugar or other sweeteners according to taste.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.
Mango Passion Fruit FrappuccinoThis drink combines the sweetness of mango with the freshness of passion fruit, complemented by the subtle flavor of fruit tea. The preparation involves mixing fresh mango flesh with passion fruit juice, adding brewed fruit tea, and finally incorporating ice cubes. Blend all ingredients in a blender to create a refreshing, fruity slush that delivers a crisp and aromatic taste.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Vanilla LatteVanilla Latte is a coffee beverage made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 and vanilla syrup are added, then gently stirred to create a smooth texture and layered flavor. Finally, a light dusting of vanilla powder adds a fresh vanilla aroma.