Bao+Can Meal (Ouyashangdu Branch)
小吃快餐 · ⭐ 3.6
Basement Level 1, Ouya Department Store, Gongnong Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Basement Level 1, Ouya Department Store, Gongnong Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Big Rib, Squid, Grilled Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.6
- Address: Basement Level 1, Ouya Department Store, Gongnong Avenue
- Popular dishes: Big Rib, Squid, Grilled Tofu Skin, Beef Skewers, Special Large Wheat Gluten
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Dishes
Big RibA dish made with pork ribs, marinated and braised until tender, offering a savory and rich flavor.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Grilled Tofu SkinGrilled tofu skin is a dish primarily made with tofu skin. After marinating, the tofu skin is grilled on a rack until golden and crispy, then served with a specially prepared sauce, offering a unique flavor.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Special Large Wheat GlutenA traditional Chinese dish made with large wheat gluten, seasoned and simmered with vegetables for a rich, savory flavor.
Crab Roe Soup DumplingsCrab roe soup dumplings are steamed buns filled with a mixture of pork and crab roe, featuring a delicate fermented dough wrapper and savory crab broth inside.
Xi'an Cold NoodlesXi'an cold noodles are primarily made from wheat flour, paired with shredded cucumber and bean sprouts, then dressed with a sauce made from vinegar, chili oil, and garlic paste, and mixed well to serve.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Fresh Beef Soup DumplingsFresh beef soup dumplings feature tender beef filling with a burst of savory broth, steamed in delicate wrappers for a rich and satisfying bite.
Fresh Pork and Scallion Soup DumplingsFresh pork and scallion soup dumplings are steamed to perfection, offering a delicate wrapper filled with savory meat and a rich, juicy broth.