Xiamen Wo Tou Oyster Porridge (Guangzhou University Town Branch)
小吃快餐 · ⭐ 3.9
Shop 8, Building 9, Nanting Commercial Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 8, Building 9, Nanting Commercial Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Strips, Mixed Seaweed Salad, Fried French Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop 8, Building 9, Nanting Commercial Street
- Popular dishes: Five-Spice Strips, Mixed Seaweed Salad, Fried French Fries, Century Egg Duck Roll, Spicy Oil Preserved Vegetable
China trip · China travel
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Dishes
Five-Spice StripsA traditional Chinese dish made by marinating pork or beef with five-spice powder and soy sauce, then slicing and steaming the strips for a savory, tender result.
Mixed Seaweed SaladA refreshing salad made by mixing seaweed with garlic, vinegar, soy sauce, and chili oil for a crisp and flavorful dish.
Fried French FriesFried French Fries are crispy potato strips deep-fried until golden brown, a popular side dish or snack worldwide.
Century Egg Duck RollA cold dish made by wrapping duck slices around century egg and vegetable strips, then slicing into bite-sized rolls.
Spicy Oil Preserved VegetableA cold dish made from preserved vegetables seasoned with spicy oil, garlic, and Sichuan pepper, known for its crisp texture and bold flavor.
Pure Meat SausagePure meat sausage made from fresh pork, ground, seasoned, stuffed into casings, and air-dried or smoked. No starch or fillers added to preserve the meat's purity and firm texture.
Old Xiamen Spring RollsTraditional Fujian snack made with thin dough wrapped around vegetables and meat, then deep-fried until crispy.
Wheat Fragrant Fried Dough StickA crispy and fluffy fried dough stick made from wheat flour, commonly served with soy milk or congee.