Yang Ji's Bullfrog and Intestine Noodles (Changde Road Branch)
小吃面食 · ⭐ 3.9
No. 1242 Changde Road (90 meters on foot from Exit 2 of Changshou Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1242 Changde Road (90 meters on foot from Exit 2 of Changshou Road Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Crawfish Noodles, Spicy Lobster Noodles, Braised Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.9
- Address: No. 1242 Changde Road (90 meters on foot from Exit 2 of Changshou Road Metro Station)
- Popular dishes: Spicy Crawfish Noodles, Spicy Lobster Noodles, Braised Pork Meatballs, White Sauce Frog Noodles, White Sauce Frog Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Crawfish NoodlesSpicy crayfish noodles is a dish primarily made with fresh crayfish and noodles. The crayfish are boiled until tender, releasing a rich aroma. After cooking, the noodles are thoroughly mixed with the crayfish and a specially prepared sauce, absorbing the flavorful broth to create an appealing color and texture.
Spicy Lobster NoodlesSpicy lobster noodles feature fresh lobster meat tossed with cooked noodles and a savory spicy sauce, delivering a bold and aromatic flavor.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
White Sauce Frog NoodlesFresh frog meat stir-fried in a creamy white sauce, served over noodles for a rich and savory dish.
White Sauce Frog RiceFrog meat stir-fried in a creamy white sauce, served over steamed rice for a rich and savory dish.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Sauce-Braised Intestine Noodle SoupA spicy noodle soup featuring braised pork intestines stir-fried in a savory sauce, served over cooked noodles.
Sauce-Braised Frog NoodlesA Chinese stir-fry dish featuring tender frog legs and noodles tossed in a savory sauce, delivering a rich and spicy flavor.
Sauce-Braised Frog RiceSauce-braised frog rice features tender frog meat stir-fried with vegetables and spicy sauce, served over steamed rice.
Stir-fried Pork Liver with SauceStir-fried liver with sauce is a dish made by quickly stir-frying pig liver with a special sauce. After slicing and marinating, the liver is stir-fried at high heat with the sauce, resulting in a bright red color and a tender texture.
Sauce-Braised Intestines (Noodles Topping)A spicy and savory dish made by stir-frying pig intestines with a rich sauce, commonly used as a topping for noodles.
Spicy Frog NoodlesSpicy frog noodles feature tender frog legs stir-fried with chili and Sichuan pepper, then tossed with cooked noodles for a bold, aromatic dish.