Lisanzui Qiqihar Grilled Meat
Barbecue · ⭐ 4.0
Southwest corner of the intersection of Hongqi Street and Xingshi Middle Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at Southwest corner of the intersection of Hongqi Street and Xingshi Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 招牌拌牛肉, Signature Beef Upper Brain, Special Air-Dried Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Barbecue
- Rating: 4.0
- Address: Southwest corner of the intersection of Hongqi Street and Xingshi Middle Road
- Popular dishes: 招牌拌牛肉, Signature Beef Upper Brain, Special Air-Dried Sausage, Beef Chest, Green Sichuan Pepper Chicken Slices
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Dishes
招牌拌牛肉招牌拌牛肉以新鲜牛肉为主料，经焯水或煮熟后切片，加入葱丝、香菜、蒜末、辣椒油等调料拌匀制成。牛肉质地嫩滑，搭配清爽的辅料，口感丰富。
Signature Beef Upper BrainSignature beef top blade features tender meat with rich marbling. Marinated and cooked over high heat or charcoal for juicy, slightly charred results with complex flavor.
Special Air-Dried SausageSpecial air-dried sausage made from fresh pork, seasoned with salt, Sichuan pepper, chili, and other spices, then stuffed into casings and naturally dried or low-temperature dried. Features a rich red color, firm texture, and intense flavor.
Beef ChestChuck refers to the breast area of pork or beef, typically blanched and then stewed or braised with soy sauce, cooking wine, ginger slices, and other seasonings until tender and flavorful. It can be cooked with vegetables or served as a standalone dish.
Green Sichuan Pepper Chicken SlicesA Sichuan dish featuring tender chicken slices stir-fried with fresh green Sichuan pepper, delivering a numbing and spicy flavor.