Qi Xiao Jia Qiqihar BBQ (Nanshi Branch)
Barbecue · ⭐ 4.3
No. 20A-1, Rongsheng Street (400 meters southeast of Exit B, Nan Shichang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 20A-1, Rongsheng Street (400 meters southeast of Exit B, Nan Shichang Metro Station). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheesy Durian Bake, Old-style Bibimbap, Classic Spicy Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Barbecue
- Rating: 4.3
- Address: No. 20A-1, Rongsheng Street (400 meters southeast of Exit B, Nan Shichang Metro Station)
- Popular dishes: Cheesy Durian Bake, Old-style Bibimbap, Classic Spicy Hot Pot, Fresh Beef Salad, Chicken Wings
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Dishes
Cheesy Durian BakeA dessert combining fresh durian flesh with mozzarella cheese, baked until the cheese melts and stretches, offering a rich, sweet flavor.
Old-style BibimbapOld-style拌饭 is based on rice, combined with stir-fried vegetables, meat, or eggs, then topped with sauce and mixed thoroughly before eating. Common ingredients include carrots, green peppers, eggs, pork, or ham. To prepare, first stir-fry the ingredients, then mix them evenly with rice.
Classic Spicy Hot PotOld-style麻辣烫 primarily uses a variety of vegetables, soy products, and meats as main ingredients. After being boiled at high temperature, it is topped with a specially prepared spicy and numbing sauce, then thoroughly mixed before eating.
Fresh Beef SaladA cold dish made with fresh beef slices and vegetables, dressed in a savory sauce for a tender and flavorful experience.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.
Qiqihar Family Mixed Meat SaladA Northeast Chinese dish made with a mix of fatty and lean pork, seasoned with garlic, scallions, soy sauce, vinegar, and sesame oil. It's a savory, slightly tangy family favorite.
Qiqihar Grilled Beef Tendon StripsA specialty snack made from beef tendon, marinated and grilled over charcoal, known for its chewy texture and spicy flavor.
Qiqi Beef BrisketQishi beef brisket is a dish made from fresh beef brisket, carefully marinated and then grilled over charcoal. The beef brisket is tender and juicy, emitting an enticing aroma during grilling, and can be enjoyed with simple seasonings.
Qiqihar Sour Cabbage BeefA hearty dish made with beef and fermented cabbage, popular in Northeast China for its tangy flavor and tender meat.
Qiqihar Snowflake Upper BrainA specialty dish from Qiqihar made with beef shoulder, slowly cooked and sliced to resemble snowflakes, offering a tender and flavorful experience.