One Day Three Meals Jianghu Cuisine (Pearl River New City International Store)
Sichuan cuisine · ⭐ 3.7
No. 368 Liaoyuan Road, Building 1, Floor 1, Unit 4
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 368 Liaoyuan Road, Building 1, Floor 1, Unit 4. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sweet and Sour Cabbage, Stir-fried Pork with Garlic Shoots, Sichuan Pepper Fish Slices.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 368 Liaoyuan Road, Building 1, Floor 1, Unit 4
- Popular dishes: Sweet and Sour Cabbage, Stir-fried Pork with Garlic Shoots, Sichuan Pepper Fish Slices, Tomato and Egg Soup, Sour Spicy Potato Strips
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Dishes
Sweet and Sour CabbageA Chinese home-style dish made with cabbage stir-fried in a sweet and sour sauce, featuring crisp texture and balanced flavors.
Stir-fried Pork with Garlic ShootsSpiced pork belly slices are first boiled, then stir-fried until the fat is rendered. Garlic chives, doubanjiang, ginger, and garlic are added to create a flavorful, non-greasy dish with tender, aromatic meat.
Sichuan Pepper Fish SlicesSichuan pepper fish slices are made with fresh fish fillets and seasoned with Sichuan peppercorns, ginger, garlic, and green onions. The fish is marinated, then stir-fried or blanched, and mixed with sautéed Sichuan peppercorns and other ingredients to ensure a tender, flavorful dish.
Tomato and Egg SoupA classic Chinese home-style soup made with fresh tomatoes and eggs, simmered together for a tangy and savory flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Shredded Pork with Leek GreensScallion pork stir-fry is a Chinese dish made primarily with pork tenderloin and scallions. The pork is sliced into thin strips and marinated with seasonings, while the scallions are washed and cut into segments. Heat oil in a wok, add the pork strips to cook until just done, then quickly stir-fry with the scallions. Season to taste and serve.
Braised Pig's Feet with SoybeansHuangdou stewed pig trotters is a dish featuring pig trotters and yellow beans as main ingredients. After blanching, the trotters are simmered with soaked yellow beans in water, soy sauce, cooking wine, and ginger slices until tender and flavorful.