Jia Wei Xingcheng
小吃快餐 · ⭐ 3.7
Opposite No. 1103 Factory, XinkaiPu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite No. 1103 Factory, XinkaiPu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Braised Pork, Spicy Oil-Poured Tofu Cubes, Spicy Oil-Poured Tofu Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: Opposite No. 1103 Factory, XinkaiPu Road
- Popular dishes: Preserved Vegetable Braised Pork, Spicy Oil-Poured Tofu Cubes, Spicy Oil-Poured Tofu Strips, Clay Pot Chicken, Spicy Salted Fish with Bean Paste
China trip · China travel
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Dishes
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Spicy Oil-Poured Tofu CubesA dish made with tofu cubes seasoned by pouring hot oil over them, creating a fragrant and spicy flavor.
Spicy Oil-Poured Tofu StripsA cold dish made by slicing tofu into thin strips and dressing with scallions, chili flakes, and hot oil to enhance aroma and flavor.
Clay Pot ChickenStewed chicken in a clay pot, made with chicken as the main ingredient and seasoned with ginger, scallions, garlic, and slow-cooked in a clay pot until tender and flavorful.
Spicy Salted Fish with Bean PasteA spicy fish dish made by marinating fresh fish in fermented bean paste, chili, and salt, then steaming to perfection.