Yue Xian Fang Yangshan Chicken Restaurant
Hot pot · ⭐ 4.0
No. 3, Guixiang Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 3, Guixiang Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Made Pork Meatballs, Hand-Beaten Barramundi Fish Balls, Steamy Yangshan Fan Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 4.0
- Address: No. 3, Guixiang Road
- Popular dishes: Hand-Made Pork Meatballs, Hand-Beaten Barramundi Fish Balls, Steamy Yangshan Fan Chicken, Steam Chicken, Clay Pot Chicken Stew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hand-Made Pork MeatballsA traditional Chinese dish made by hand-mixing fresh pork into meatballs, then boiling or pan-frying until tender and flavorful.
Hand-Beaten Barramundi Fish BallsA Cantonese dish made by hand-beating fresh barramundi fish meat into balls, known for its tender and chewy texture, often served in soups or hot pots.
Steamy Yangshan Fan ChickenSelected Yangshan free-range chicken slowly steamed using sauna steam. Tender and juicy with natural flavor, enhanced by minimal seasoning to highlight the ingredient's essence.
Steam ChickenA dish of chicken steamed to perfection, tender and flavorful, often served with ginger and scallions.
Clay Pot Chicken StewA hearty stew made with chicken and vegetables, slow-cooked in a clay pot for rich flavor.
Sliced Yangshan Chicken SteamedSliced Yangshan chicken steamed slowly with broth and spices, tender meat and clear sweet broth, highlighting the original flavor.
Yangshan Mountain Water TofuA dish made with locally produced soft tofu, cooked in mountain spring water for a delicate and fresh taste.
Yangshan Handmade Tofu SkinYangshan handmade tofu skin made from high-quality soybeans using traditional methods, known for its soft texture and rich flavor. Commonly used in soups or salads.