Lynk CO:FFEE
咖啡 · ⭐ 4.8
Building 15, Goushan Business Center, Nan Shan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 15, Goushan Business Center, Nan Shan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 04 NOT FOUND, Great Fortune (Latte), Pistachio Basque Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.8
- Address: Building 15, Goushan Business Center, Nan Shan Road
- Popular dishes: 04 NOT FOUND, Great Fortune (Latte), Pistachio Basque Cake, Osmanthus Cold Brew, Cloud Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
04 NOT FOUND04 NOT FOUND is a creative dish made with chicken, mushrooms, and vegetables, cooked by roasting. It has a delicious taste and unique flavor.
Great Fortune (Latte)Great Fortune (Latte) is a fusion drink combining coffee, milk, and sugar, with a smooth texture and moderate sweetness.
Pistachio Basque CakePistachio Basque cake is a dessert made primarily with pistachio powder, combined with cream cheese, eggs, sugar, and whipped cream. Mix all ingredients evenly, pour into a mold, bake at high temperature until slightly charred on top, then cool to achieve a smooth, dense texture.
Osmanthus Cold BrewA refreshing beverage made by cold-steeping tea with fresh osmanthus flowers, offering a delicate floral sweetness.
Cloud LatteCloud Latte is a fusion drink made primarily from espresso, milk, and foam. First, pour the espresso into the cup, then slowly add heated milk, and finally top with a layer of fine foam to create a cloud-like visual effect.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Cinnamon RollCinnamon rolls are a sweet dessert made primarily with cinnamon powder and flour, enhanced with sugar and butter. After mixing, fermenting, and baking, they feature a golden, crispy crust and a soft, sweet interior with a rich cinnamon aroma—adding warmth to winter days.
Golden Osmanthus Warm TimeGolden Osmanthus Warm Time is a dessert made primarily with osmanthus, combined with glutinous rice and red dates, and steamed. It has a soft and sweet texture with a rich osmanthus aroma.