塔斯汀中国汉堡(民族大学思源湖店)
小吃快餐 · ⭐ 4.5
Shop No. 03, Basement Level, Canteen, Siyuan Lake College, Guangxi Minzu University, No. 158, Daxue West Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 03, Basement Level, Canteen, Siyuan Lake College, Guangxi Minzu University, No. 158, Daxue West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Part Appetizer Box, Bacon Egg Burger Chinese Style, Cumin Mushroom Beef Chinese Burger.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 4.5
- Address: Shop No. 03, Basement Level, Canteen, Siyuan Lake College, Guangxi Minzu University, No. 158, Daxue West Road
- Popular dishes: Three-Part Appetizer Box, Bacon Egg Burger Chinese Style, Cumin Mushroom Beef Chinese Burger, Spicy Duck Chinese Burger, Sichuan Peppercorn Chicken Burger
China trip · China travel
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Dishes
Three-Part Appetizer BoxA small snack box with three different flavors, typically including braised dishes, fried items, and cold salads. Main ingredients: braised beef, fried chicken pieces, and cucumber salad, prepared by braising, frying, and mixing respectively.
Bacon Egg Burger Chinese StyleA Chinese-style burger featuring fried eggs, bacon, and lettuce in a steamed bun, combining savory flavors with a crispy texture.
Cumin Mushroom Beef Chinese BurgerThe Cumin Mushroom Beef Chinese Burger features fresh mushrooms and tender beef as its main ingredients, seasoned with cumin powder, sandwiched between a toasted crispy bun, and served with vegetables. The beef is marinated and stir-fried together with mushrooms, absorbing the rich aroma of cumin, then combined with the burger bun to create a layered and flavorful experience.
Spicy Duck Chinese BurgerDuck slices mixed with cumin, chili, and other seasonings, then placed into a hamburger bun along with vegetables such as lettuce and tomato, creating a Chinese-style burger.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Spicy Chicken Leg BurgerSpicy chicken leg burger features marinated chicken thigh meat, fried to crispy outside and tender inside, with lettuce, tomato slices, and special sauce between two round buns. Spicy seasoning enhances the flavor.