Zhi Xia Light Meal One Drink (Danyangli Branch)
小吃快餐 · ⭐ 3.8
Building 21, Danyangli, Danxia Road (behind the Danxia Road bus stop sign)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 21, Danyangli, Danxia Road (behind the Danxia Road bus stop sign). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Southeast Asian Curry Fried Rice, Japanese Eel Rice, Peach Fruit Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.8
- Address: Building 21, Danyangli, Danxia Road (behind the Danxia Road bus stop sign)
- Popular dishes: Southeast Asian Curry Fried Rice, Japanese Eel Rice, Peach Fruit Tea, 洛神柠檬茶, Hong Kong Style Oolong Pearl Milk Tea
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Dishes
Southeast Asian Curry Fried RiceA fragrant fried rice dish made with coconut milk, curry powder, and mixed vegetables, inspired by Southeast Asian flavors.
Japanese Eel RiceJapanese eel rice features grilled eel as the main ingredient, served with rice and a specially prepared sauce. The eel is cleaned and deboned, then marinated in a sauce made from soy sauce, mirin, and sake before being grilled or steamed. This process results in a slightly charred skin and tender, delicate flesh. The rice is typically white rice, placed at the bottom of the dish, with the eel neatly arranged on top and generously drizzled with the sauce. It may be garnished with chopped green onions or sesame seeds.
Peach Fruit TeaA refreshing tea made with fresh peaches, black tea, and a touch of sweetness, often served chilled with lemon and mint.
洛神柠檬茶洛神柠檬茶以洛神花、柠檬和冰糖为主要食材，将洛神花泡水后加入新鲜柠檬片和适量冰糖，搅拌均匀后冷藏或加冰饮用。制作过程简单，无需加热，适合夏季消暑解渴。
Hong Kong Style Oolong Pearl Milk TeaA fusion drink combining milk tea and coffee, featuring black sugar pearls for a sweet, chewy texture.
Fried Chicken SkinFried chicken skin is a snack made primarily from chicken skin. The preparation method involves cleaning the chicken skin thoroughly, marinating it to infuse flavor, and then frying it in hot oil until golden and crispy. The finished product has an appealing color and a deliciously crunchy texture.
Braised Pork Chop RiceA savory dish featuring tender pork chops braised in a rich sauce and served over steamed rice.
Sour Pickled Beans and Pork Intestine Fried RiceA flavorful fried rice dish made with sour pickled beans, pork intestines, and seasoned rice, popular in Sichuan cuisine.
Sour Spicy DumplingsDumplings filled with pork and vegetables, simmered in a savory broth and seasoned with vinegar and chili oil for a tangy, spicy flavor.
Black Pepper Beef Rice BowlBlack pepper beef rice bowl features tender beef strips stir-fried with black pepper, onion, and served over steamed rice. Main ingredients: beef, black pepper, onion, and rice.