Gao Ling Baiyun Grilled Meat (Lvzisheng Building Branch)
Barbecue · ⭐ 3.4
Next to Chongqing Yipin Hotpot, Central Section of Lanxin Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Chongqing Yipin Hotpot, Central Section of Lanxin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Tripe Skewers, Sliced Tofu Skin Skewers, Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.4
- Address: Next to Chongqing Yipin Hotpot, Central Section of Lanxin Road
- Popular dishes: Beef Tripe Skewers, Sliced Tofu Skin Skewers, Stir-Fried Noodles, Grilled Scallops, Grilled Oysters
China trip · China travel
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Dishes
Beef Tripe SkewersBeef tripe skewers are quickly boiled in a hot pot, offering a crisp and chewy texture, typically served with spicy or clear broth.
Sliced Tofu Skin SkewersSliced tofu skin skewers are cooked in hot pot and served with dipping sauce. The tofu skin absorbs flavors well and offers a soft, chewy texture.
Stir-Fried NoodlesStir-fried拉条子 is a Chinese home-style dish made with hand-pulled noodles as the main ingredient, stir-fried with vegetables and meats. The primary ingredients include拉条 (noodles made from flour), onions, green peppers, carrots, pork or beef, which are stir-fried together after being sautéed in hot oil to allow the noodles to absorb the flavors of the seasonings.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Beef TendonsGrilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
Grilled Pork Ribs SkewersGrilled pork ribs skewers made with marinated pork knuckles, grilled to crispy perfection and seasoned with aromatic spices.
Grilled Chicken Gizzard SkewersGrilled chicken gizzards skewered and marinated, then barbecued with seasonings like soy sauce, cooking wine, cumin, and chili powder for rich flavor.
Stir-Fried Hand-Pulled NoodlesA traditional Chinese dish featuring hand-pulled noodles stir-fried with beef, peppers, and onions in a savory sauce.
Green Pepper and EggGreen pepper and egg is a home-style dish using green peppers and eggs as main ingredients. Slice or cut the green peppers, scramble the eggs. Heat oil in a pan, first fry the eggs and set aside, then stir-fry the peppers until just cooked, finally mix in the eggs and stir well.