Lei Rice Bowl (Wuhan Jingkai Wanda Branch)
小吃快餐 · ⭐ 3.8
3rd Floor, Wanda Plaza, Taizi Lake Road (next to the cinema)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Wanda Plaza, Taizi Lake Road (next to the cinema). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork with Potatoes, Potato Braised Pork Rice Bowl, Stir-Fried Beef with Yellow Onion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: 3rd Floor, Wanda Plaza, Taizi Lake Road (next to the cinema)
- Popular dishes: Braised Pork with Potatoes, Potato Braised Pork Rice Bowl, Stir-Fried Beef with Yellow Onion, Signature Pork Belly Rice Bowl, Smashed Pepper Stir-Fried Pork with Smashed Divine Braised Pork
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pork with PotatoesPotato and pork belly stew is a dish primarily made with pork belly and potatoes. After cutting the pork belly into pieces and blanching it to remove any odor, it is cooked together with potato chunks in a pot, adding seasonings such as soy sauce, sugar, and cooking wine. It is slowly simmered until the pork becomes tender and the potatoes absorb the flavors.
Potato Braised Pork Rice BowlA hearty dish of braised pork and potatoes served over rice, combining tender meat and soft potatoes in a savory blend.
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Signature Pork Belly Rice BowlA savory rice bowl featuring slow-cooked pork belly seasoned with a secret sauce, served with fresh herbs and chili for a rich, satisfying meal.
Smashed Pepper Stir-Fried Pork with Smashed Divine Braised PorkSmashed Pepper Stir-Fried Pork with Smashed Divine Braised Pork is a dish combining smashed pepper stir-fried pork and smashed divine braised pork, mainly made of pork, peppers, and seasonings. Pork slices are quickly stir-fried with crushed peppers, then paired with specially prepared braised pork for a rich flavor.
Spicy Chili and Century Egg MixLèi Cháoliáo Pídàn is a dish primarily made with green chili peppers and preserved eggs. The preparation involves roasting the green chilies until their surfaces are slightly charred, peeling them, then placing them together with chopped preserved eggs into a mortar. Seasonings are added, and the mixture is crushed with a pestle until the ingredients are evenly blended.
Preserved Vegetable Braised Pork Rice BowlA savory dish featuring slow-cooked pork belly and preserved vegetables served over steamed rice.
Beef Noodle Rice BowlA savory dish of tender beef, noodles, and rice, served in a bowl with rich broth and garnished with green onions.
Steamed Pork with Rice FlourStewed pork with rice flour is a traditional dish made primarily from pork belly and glutinous rice, seasoned with various spices and steamed. Thin slices of pork belly are marinated, mixed with stir-fried glutinous rice, then steamed until the meat becomes tender and the rice is fully cooked.
Steamed Pork with Rice Flour and Potato Slices Braised PorkSteamed pork with rice flour and potato slices braised pork is a Chinese dish made mainly with pork and potatoes. The pork is wrapped in rice flour and steamed, while the potato slices are cooked together with the pork, resulting in a soft and delicious taste.
Steamed Pork with Rice Flour and Spicy Chili TofuSteamed pork with rice flour and spicy chili tofu is a Chinese dish made with pork, rice flour, chili, and preserved egg. The pork is wrapped in rice flour and steamed, then served with chopped chili and preserved egg, offering a rich and spicy flavor.
Minced Pork with Wild Fern Rice BowlA savory dish of minced pork stir-fried with wild ferns and served over steamed rice, offering a unique blend of earthy and meaty flavors.
Beef Bull Impact Rice BowlBeef Bull Impact Rice Bowl is made with tender beef, rice, and various ingredients. The beef is marinated and stir-fried, then mixed with rice and seasoned with sauce for a rich flavor.
Eggplant and Green BeansEggplant and green beans is a home-style dish primarily made with eggplant and green beans. The ingredients are typically cut into segments, stir-fried, and seasoned with appropriate condiments to allow the flavors to blend harmoniously, resulting in a unique taste.
Eggplant, Green Bean, and Egg Rice BowlA savory rice bowl featuring stir-fried eggplant, green beans, and eggs, served over steamed rice for a satisfying meal.
Tomato and Beef Stir-fryBeef and tomato stew is made with beef and tomatoes as main ingredients. Beef is blanched to remove odor, then simmered with tomato chunks and seasonings until tender and the sauce thickens.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.