Badì Chicken Cutlet, Wheat Gluten, Fried Snacks (Penglange Branch)
小吃快餐 · ⭐ 3.5
Room 101, No. 162 Xinxing Middle Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 162 Xinxing Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Ball, Big Heart Chicken Cutlet, Master Kong Water.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, No. 162 Xinxing Middle Road
- Popular dishes: Squid Ball, Big Heart Chicken Cutlet, Master Kong Water, Bursting Cheese Chicken Cutlet, Promo Korean Boneless Fried Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Squid BallSquid ball is a seafood dish made from fresh squid and octopus, seasoned and shaped into balls, then fried or boiled for a tender and savory bite.
Big Heart Chicken CutletA large, heart-shaped chicken cutlet made from marinated breast meat, breaded and deep-fried for a crispy exterior and tender interior.
Master Kong WaterKangshifu water is bottled drinking water, primarily made of purified water, filtered and disinfected through multiple layers, with no additives. Packaged in transparent plastic bottles, commonly 550ml or 1.5L, suitable for daily consumption.
Bursting Cheese Chicken CutletCrispy chicken cutlet filled with molten cheese, served hot for a rich, creamy burst in every bite.
Promo Korean Boneless Fried ChickenBoneless chicken thigh marinated in Korean sauce and deep-fried to crispy perfection, served with sweet chili or kimchi.
Crispy Salted King Oyster MushroomsSalted crispy oyster mushrooms are made by cutting oyster mushrooms into strips or slices, coating them with starch or flour, frying until golden and crispy, then stir-frying with seasonings like salt, chili powder, garlic, and green onions.
Cheese StickCheese sticks are made by coating cheese strips in flour, egg wash, and breadcrumbs, then deep-fried until golden and crispy, with a crunchy exterior and tender interior.