Sui's Dumpling House (Languang Dongfang Tian Di Branch)
小吃快餐 · ⭐ 3.8
No. 306, Shanbanqiao South 5th Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 306, Shanbanqiao South 5th Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Harbin Sausage, Wahaha Soda Water, Beef and Tomato Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 306, Shanbanqiao South 5th Road
- Popular dishes: Harbin Sausage, Wahaha Soda Water, Beef and Tomato Dumplings, Pork and Napa Cabbage Dumplings, Pork and Lotus Root Dumplings
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Dishes
Harbin SausageHarbin sausage is made primarily from pork, casings, starch, garlic, and other ingredients, and is processed through marinating, grinding, stuffing into casings, baking, boiling, and smoking.
Wahaha Soda WaterWahaha Soda Water is a carbonated beverage made with water, sodium bicarbonate, and flavoring, offering a refreshing taste for hydration.
Beef and Tomato DumplingsBeef and tomato dumplings are made with a savory beef and tomato filling, wrapped in dough and steamed or boiled for a delicious, tangy bite.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are a traditional Chinese dish made by mixing minced pork with squeezed, chopped cabbage, seasoning the filling, wrapping it in dough, and boiling or steaming until cooked.
Pork and Lotus Root DumplingsPork and lotus root dumplings are made primarily with fresh pork and lotus root. The pork is minced, and the lotus root is finely chopped and mixed with the pork paste. Seasonings are added and thoroughly mixed to create the filling. The filling is then wrapped in dough wrappers, sealed by pinching the edges, and cooked by boiling or steaming.
Pork and Chive DumplingsPork and chive dumplings are a traditional Chinese dough-based dish made primarily with pork and chives. The pork is minced and mixed with finely chopped chives, then seasoned and blended to form the filling. This mixture is wrapped in dough wrappers, sealed by pinching the edges, and then boiled or steamed until cooked through.
Fresh Dumplings with Three Delicacies FillingFresh dumplings filled with a savory mixture of pork, shrimp, and chives, steamed or boiled to perfection.
Meat Three-Fill DumplingsMeat three-filling dumplings are made with pork, shrimp, and chives. The filling is finely chopped, seasoned, and wrapped in dough, then boiled or steamed until cooked through.
Powerade Vitamin DrinkStimulating vitamin drink contains various vitamins and minerals, mainly water, sugar, B-complex vitamins, vitamin C, citric acid, and food flavor. Mixed and bottled without cooking.
Egg and ChivesEgg and chives is a home-style dish primarily made with eggs and chives. Beat the eggs and cut the chives into segments. Heat a wok with oil, pour in the egg mixture and stir-fry until set, then remove. Stir-fry the chives until fragrant, then return the eggs to the wok and mix thoroughly.