Yellow Braised Chicken Rice
小吃快餐 · ⭐ 3.4
Room 104, No. 49 Chajing Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 104, No. 49 Chajing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Fried Chicken Rice, Pepper Pork Noodles, Beef Shank Fried Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 104, No. 49 Chajing Road
- Popular dishes: Orleans Fried Chicken Rice, Pepper Pork Noodles, Beef Shank Fried Egg Noodles, 西红柿鸡蛋盖浇饭, Tomato and Egg Noodles
China trip · China travel
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Dishes
Orleans Fried Chicken RiceFried chicken cutlet with Orleans seasoning served over rice, crispy on the outside and tender inside, a flavorful comfort dish.
Pepper Pork NoodlesA savory dish of stir-fried pork strips with bell peppers, served over steamed rice.
Beef Shank Fried Egg NoodlesA Chinese dish featuring tender beef shank and a fried egg served over noodles in a savory broth.
西红柿鸡蛋盖浇饭西红柿鸡蛋盖浇饭以米饭为底，上铺炒制的西红柿和鸡蛋。西红柿切块后与鸡蛋一同翻炒，加入适量调味料，使汤汁浓郁，覆盖在热米饭上。
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Egg and Green Pepper Rice BowlGreen pepper stir-fried egg over rice is a Chinese dish featuring eggs and green peppers. Eggs are scrambled and set aside, then green peppers sliced and stir-fried together with the eggs, seasoned and served over steamed rice.
Green Pepper and Tofu Cubes Rice BowlA savory dish of stir-fried green peppers and firm tofu cubes served over steamed rice.
Green Pepper Duck Leg Rice BowlA savory dish featuring tender duck leg and fresh green pepper, stir-fried and served over steamed rice.
Shiitake Chicken RiceXianggu Hua Ji Fan is a dish made primarily with chicken and mushrooms. The chicken is cut into pieces and marinated with seasonings, then stir-fried together with rehydrated mushrooms before being mixed with rice for serving. Common seasonings used in the preparation include soy sauce and cooking wine.
黑椒牛肉盖浇饭黑椒牛肉盖浇饭以牛肉为主料，搭配黑胡椒、洋葱、青椒等辅料，将牛肉切片后与黑胡椒酱汁一同炒制，最后浇在煮熟的米饭上。制作过程中注重牛肉的嫩滑和黑椒香气的融合。