Aunt Fan • Freshly Baked Meat Wrap • Handmade Noodles (Yuehefang Branch)
小吃快餐 · ⭐ 3.5
Shop B101-23A, Basement Level 1, No. 156, Longyue Xin Street, Longgui Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B101-23A, Basement Level 1, No. 156, Longyue Xin Street, Longgui Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mung Bean Soup, Mung Bean Sweet Soup, Sauce-Flavored Green Bean Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop B101-23A, Basement Level 1, No. 156, Longyue Xin Street, Longgui Subdistrict
- Popular dishes: Mung Bean Soup, Mung Bean Sweet Soup, Sauce-Flavored Green Bean Noodles, Sour Soup Noodles with Meat Sauce, Bold Lemon Tea
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Dishes
Mung Bean SoupMung bean soup is a refreshing dessert made primarily from mung beans and rock sugar. The preparation involves soaking the mung beans, then boiling them until tender, followed by adding rock sugar and stirring until it reaches a sandy texture. It has a smooth, delicate texture and a naturally sweet, refreshing taste.
Mung Bean Sweet SoupA traditional Chinese dessert made from mung beans cooked until soft and blended into a smooth paste, then sweetened with sugar or rock sugar. It is refreshing and commonly served as a summer drink or dessert.
Sauce-Flavored Green Bean NoodlesA savory dish made by simmering green beans and noodles in a rich soy-based sauce, resulting in tender beans and flavorful noodles.
Sour Soup Noodles with Meat SauceSuan Tang Sao Zi Mian is a traditional noodle dish made by stir-frying minced meat and vegetables to create a sauce, then boiling it in sour soup. Main ingredients include wheat noodles, pork or beef mince, tomatoes, green peppers, and onions. The sauce is cooked with water, seasoned with vinegar and chili oil to form the sour broth, and finally mixed with noodles for serving.
Bold Lemon TeaPowerful Lemon Tea is a beverage made primarily with fresh lemons and high-quality tea leaves. The preparation involves slicing the lemon, brewing it together with the tea leaves, and finally adding适量 of ice cubes or cold water for seasoning.
Fresh Pork and Shepherd's Purse DumplingsFresh meat and shepherd's purse dumplings made with pork and fresh shepherd's purse, finely chopped and mixed with the meat filling, then wrapped in dumpling wrappers into a half-moon shape and boiled. The process emphasizes balanced seasoning and evenly thin wrappers.
Black Rice and Red Bean PorridgeBlack rice and red bean porridge is made by soaking black rice and red beans, then cooking them with water until soft and thick. Black rice is nutritious, red beans help replenish blood, creating a rich, creamy porridge.