Zhou Hei Ya (Yuanyong South Road Store)
小吃快餐 · ⭐ 3.9
No. 21-5, Xiangxie Road, Yuanmeng South Road, Yangluo Development Zone (next to Paris Udo on Yuanmeng Road), Yangluo Subdistrict
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 21-5, Xiangxie Road, Yuanmeng South Road, Yangluo Development Zone (next to Paris Udo on Yuanmeng Road), Yangluo Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Boneless Chicken Feet, Braised Soybeans, Zhou Hei Ya Spicy Crawfish and Sweet Chili Shrimp Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 21-5, Xiangxie Road, Yuanmeng South Road, Yangluo Development Zone (next to Paris Udo on Yuanmeng Road), Yangluo Subdistrict
- Popular dishes: Braised Boneless Chicken Feet, Braised Soybeans, Zhou Hei Ya Spicy Crawfish and Sweet Chili Shrimp Balls, Dry-Fried Spicy Chicken, Spicy Stir-Fried Chicken Wing Tips
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Dishes
Braised Boneless Chicken FeetA dish made by braising boneless chicken feet in a seasoned sauce, resulting in tender and flavorful meat.
Braised SoybeansBraised soybeans is a dish made from fresh soybeans, blanched and then simmered with various spices and seasonings. The beans are cooked with fennel seeds, cinnamon, Sichuan pepper, ginger, soy sauce, salt, and sugar until fully flavored.
Zhou Hei Ya Spicy Crawfish and Sweet Chili Shrimp BallsSpicy crawfish in Zhou Hei Ya sauce paired with sweet chili shrimp balls, delivering a bold, layered flavor experience.
Dry-Fried Spicy ChickenDry-fried chili chicken is a dish primarily made with chicken, using dried chilies and Sichuan peppercorns as辅料, stir-fried at high heat to make the chicken dry, fragrant, and crispy. The chicken is cut into pieces, marinated to absorb flavor, then stir-fried together with chilies and peppercorns until golden and crispy, delivering a unique dry fragrance.
Spicy Stir-Fried Chicken Wing TipsDry-fried chili chicken wing tips is a dish made primarily from chicken wing tips, stir-fried with dried chilies and various spices. After stir-frying, the chicken wing tips become crispy on the outside and tender inside, infused with the rich aroma of chilies and spices, presenting an appealing color.
Spicy and Sizzling Tofu SkinSpicy and sizzling tofu skin is a Sichuan dish made with tofu skin, chili peppers, and Sichuan peppercorns, fried and stir-fried. It has a crispy exterior and tender interior, with a spicy and fragrant flavor.
Soy Sauce Duck Wing TipsSoy Sauce Duck Wing Tips is a dish made with duck wing tips as the main ingredient, marinated with soy sauce and spices, then pan-fried. The texture is tender, with a rich soy aroma and a slightly salty, five-spice flavor.