Lu Xi Xiaoyuan (Baiyun Road Branch)
咖啡 · ⭐ 3.7
No. 340 Baiyun Road (uphill to the right of the main gate of Hunan Administration Institute)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 340 Baiyun Road (uphill to the right of the main gate of Hunan Administration Institute). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Beef with Yellow Onion, Steamed Pork with Dried Beans, Sunrise Blue Beauty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 咖啡
- Rating: 3.7
- Address: No. 340 Baiyun Road (uphill to the right of the main gate of Hunan Administration Institute)
- Popular dishes: Stir-Fried Beef with Yellow Onion, Steamed Pork with Dried Beans, Sunrise Blue Beauty, Sunset Velvet, Coconut Milk Latte
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Dishes
Stir-Fried Beef with Yellow OnionStir-fried Yellow Beef is a dish made primarily with yellow beef and vegetables. To prepare it, slice the yellow beef thinly, marinate it with seasonings to infuse flavor, then quickly stir-fry it together with garlic, ginger, chili peppers, and other ingredients to maintain the beef's tender texture.
Steamed Pork with Dried BeansDried beans and pork are steamed together, allowing the beans to absorb the savory flavors of the meat for a rich, satisfying dish.
Sunrise Blue BeautyA creative fusion dish with blueberry sauce base, grilled chicken breast, and fresh vegetables. Colorful and vibrant like sunrise.
Sunset VelvetA dessert blending red cream cheese cake with mango and strawberry puree, creating a sunset-like gradient and rich, smooth texture.
Coconut Milk LatteCoconut milk latte made with coconut milk and coffee, blended smoothly for a rich taste. Serve chilled or heated, with optional syrup for sweetness.
Stir-Fried LoofahStir-fried loofah is a dish primarily made with loofah, featuring a simple preparation method that preserves the vegetable's natural flavor. Peel the loofah, cut it into slices, and mince ginger and garlic. Heat oil in a wok, add ginger and garlic to stir-fry until fragrant, then add the loofah slices and stir-fry until cooked through. Season with salt and a small amount of chicken essence.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Oatmeal Au BlancA healthy breakfast dish made from oats, cream, eggs, and a touch of honey, steamed or baked for a smooth and nutritious texture.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Luxi Hand-Beaten Lemon TeaFresh lemons are hand-beaten and blended with premium tea and honey for a refreshing, tangy-sweet drink.