Xin Xin Three Flavors (Yuyuan Community Store)
小吃快餐 · ⭐ 3.6
Beside Southeast Gate, Yuyuan Community
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Southeast Gate, Yuyuan Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cumin Chicken Skewers, 开花猪蹄, Sweet Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: Beside Southeast Gate, Yuyuan Community
- Popular dishes: Cumin Chicken Skewers, 开花猪蹄, Sweet Tofu Skin, 甜辣鸭翅根, Sweet and Spicy Duck Tongue
China trip · China travel
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Dishes
Cumin Chicken SkewersCumin chicken架 is made with chicken frames as the main ingredient. After cleaning and blanching to remove odor, it's marinated with cumin powder, chili powder, garlic, and ginger, then stir-fried or grilled until fully cooked, infusing the meat with rich cumin flavor.
开花猪蹄开花猪蹄是一道以猪蹄为主要食材的菜肴，猪蹄经过焯水处理后，放入锅中加水、调料炖煮至软烂，使猪蹄肉质酥烂、骨肉分离。在烹饪过程中，猪蹄被切开或用刀划出花纹，使其更易入味，同时呈现出‘开花’的外观。
Sweet Tofu SkinSweet Tofu Skin is a dish made primarily with tofu skin, stir-fried or stewed with sugar and seasonings. It has a soft texture and a unique sweet and salty flavor.
甜辣鸭翅根鸭翅根经过腌制后油炸至表面金黄，再与甜辣酱汁一同翻炒，使食材充分吸收酱汁风味。主要食材为鸭翅根，辅以葱姜蒜、甜面酱、辣椒等调味料。
Sweet and Spicy Duck TongueSweet and spicy duck tongues are a dish made primarily from duck tongues, blanched and stir-fried with sweet bean sauce, chili, ginger, and garlic. The finished dish has a bright red color, tender and crisp texture, and a distinct sweet-spicy flavor.
Red Crab StickRed crab stick is a food made mainly from fish paste, resembling crab sticks in shape and appearing red. It is usually steamed or fried, with a fresh and tender texture, often served as a side dish or snack.
Red SausageSausage is a meat product made primarily from pork, mixed with starch and seasonings, then stuffed into casings and processed by curing, smoking, or cooking. The finished product has a red color, a firm texture, and a rich meat aroma.
Spicy Duck IntestineA Sichuan dish made with duck intestines stir-fried with chili and Sichuan peppercorns, offering a spicy and fragrant flavor.
Fragrant Fish TofuA Chinese dish made with fish meat and tofu, shaped into balls and fried or steamed for a crispy exterior and tender interior.
Golden Lotus Root SlicesA Chinese dish made by slicing fresh lotus root, coating in starch, and deep-frying until golden. Crispy outside, tender inside, often served with salted pepper or sweet chili sauce.