Hui Ge Clay Pot Rice (Lianhua Road Store)
小吃快餐 · ⭐ 3.7
Part of No. 39-6, Ground Floor, No. 39, Lianhua Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Part of No. 39-6, Ground Floor, No. 39, Lianhua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-fingered Peach Root and Pork Rib Soup, Salted Fish and Preserved Meat Rice, Pork Rib and Meat Patty Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: Part of No. 39-6, Ground Floor, No. 39, Lianhua Road
- Popular dishes: Five-fingered Peach Root and Pork Rib Soup, Salted Fish and Preserved Meat Rice, Pork Rib and Meat Patty Rice, Mei Cai Pork Patties with Rice, Pickled Vegetable and Pork Noodles
China trip · China travel
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Dishes
Five-fingered Peach Root and Pork Rib SoupA nourishing soup made with five-fingered peach root and pork ribs, slow-cooked to develop a rich, savory flavor.
Salted Fish and Preserved Meat RiceA traditional Cantonese dish made by steaming rice with salted fish, cured sausages, and preserved meats, resulting in a savory, aromatic meal.
Pork Rib and Meat Patty RiceA dish combining tender pork ribs and savory meat patties served over steamed rice for a satisfying meal.
Mei Cai Pork Patties with RiceA savory dish featuring minced pork and preserved mustard greens formed into patties, steamed and served over rice for a rich, umami flavor.
Pickled Vegetable and Pork NoodlesZha Cai Meat Noodles is a dish based on rice, stir-fried with shredded pork and zha cai. Main ingredients include pork tenderloin, zha cai, carrot, and green onion. Sauté meat strips in hot pan with cold oil, then add zha cai and carrot, finally mix with cooked rice.
Ginseng and Bamboo Chicken SoupA nourishing soup made with bamboo chicken, ginseng, and other medicinal ingredients, slowly simmered to enhance flavor and health benefits.
Chicken and Preserved Meat RiceA savory dish featuring tender chicken and preserved meats served over fragrant rice, steamed to perfection.
Shredded Pork and Eggplant RiceA Chinese home-style dish featuring shredded pork and eggplant simmered together and served over rice.
Bamboo Shoot Mushroom and Old Chicken SoupA nourishing soup made by slow-cooking bamboo shoot mushrooms and old chicken, resulting in a clear broth with rich aroma and tender meat.
Steamed Fish Belly Rice with Fermented Black BeansA Cantonese dish featuring tender fish belly stir-fried with fermented black beans, garlic, and ginger, then served over steamed rice for a savory, aromatic meal.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.