Wally's Whole Chicken Burger (Zhonghe Avenue Branch)
小吃快餐 · ⭐ 3.7
Nos. 52–54, Section 3, Zhonghe Avenue, High-Tech Zone
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 52–54, Section 3, Zhonghe Avenue, High-Tech Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Chicken Satisfaction Meal, Crispy Chicken Burger, Spicy Chicken Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Nos. 52–54, Section 3, Zhonghe Avenue, High-Tech Zone
- Popular dishes: Whole Chicken Satisfaction Meal, Crispy Chicken Burger, Spicy Chicken Roll, Sunshine Veggie Chicken Burger, Korean Fried Chicken Bucket
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Dishes
Whole Chicken Satisfaction MealWhole chicken meal features a whole chicken marinated and then stewed or braised until tender and flavorful. Often cooked with root vegetables like potatoes and carrots, some versions include seasonings such as soy sauce, ginger, and scallions for enhanced taste. The meat is succulent and the broth rich.
Crispy Chicken BurgerCrispy Chicken Burger features chicken breast as the main ingredient, marinated and coated with a special batter before being fried until the exterior is crispy. The fried chicken pieces are placed in a hamburger bun, accompanied by lettuce, tomato slices, and salad dressing, creating a richly textured fast food dish.
Spicy Chicken RollSpicy chicken rolls are made with chicken breast as the main ingredient, combined with a secret spicy sauce, vegetables, and thin pancakes. Chicken breast is sliced into strips, marinated, then pan-fried, and rolled together with shredded vegetables and spicy sauce into thin pancakes, then baked until the surface turns golden and crispy.
Sunshine Veggie Chicken BurgerThe Sunny Vegetable Chicken Burger is made with fresh chicken breast, marinated and then pan-fried, served with seasonal vegetables such as lettuce, tomato, and cucumber, all placed in a soft burger bun. A small amount of seasoning is used to enhance flavor during preparation, with no additional oil added.
Korean Fried Chicken BucketKorean fried chicken bucket consists of marinated chicken pieces coated in batter and deep-fried, resulting in a crispy exterior and juicy interior. Served with Korean chili or sweet chili sauce, and sometimes accompanied by onions and lettuce.
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Fragrant Fish-Flavored Whole Chicken MealFragrant Fish-Flavored Whole Chicken Meal is a dish made with a whole chicken as the main ingredient, seasoned with scallions, ginger, garlic, and chili, and cooked by frying or roasting. It features a crispy exterior and tender meat with a rich fish flavor.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.