Guangqiao Herbal Fresh Brine (Dongcheng Yijia Store)
小吃快餐 · ⭐ 3.5
No. 222, Donghe Road, Yipin Garden, Building 1, Ground Floor Commercial Unit
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 222, Donghe Road, Yipin Garden, Building 1, Ground Floor Commercial Unit. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Braised Chicken, Signature Soy-Flavored Pork Head Meat, Lemon Spicy Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 222, Donghe Road, Yipin Garden, Building 1, Ground Floor Commercial Unit
- Popular dishes: Signature Braised Chicken, Signature Soy-Flavored Pork Head Meat, Lemon Spicy Boneless Chicken Feet, Braised Beef Shank, Braised Pig Intestine Head
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Braised ChickenA premium chicken dish marinated in a secret sauce and slow-roasted over charcoal until crispy and tender.
Signature Soy-Flavored Pork Head MeatA delicately seasoned pork head meat dish, slow-cooked in a rich soy-based sauce for tender, flavorful results.
Lemon Spicy Boneless Chicken FeetLemon spicy boneless chicken feet made with chicken feet, blanched to remove odor and marinated in a tangy sauce of lemon, chili, garlic, ginger, vinegar, and sugar. The chicken feet are tender yet chewy, with a refreshing lemon aroma and spicy-sour flavor.
Braised Beef ShankA traditional Chinese dish made by slow-cooking beef shank in a savory sauce with soy sauce and spices, resulting in tender, flavorful meat.
Braised Pig Intestine HeadA dish made by braising pig intestine head in a special sauce, resulting in a rich, tender texture and savory flavor.
Sauce-Flavored Heart MeatA dish made with pork tenderloin stir-fried in a savory sauce, featuring rich flavor and tender texture.
Sauce-Flavored Pig TailsA Chinese dish made by slow-cooking pig tails with soy sauce and spices until tender and flavorful.
Braised Pig Ears in Soy SauceA dish featuring pig ears as the main ingredient, blanched, sliced, and stir-fried or stewed with soy sauce, doubanjiang, star anise, cinnamon, and other seasonings to absorb rich sauce flavors.