Qiao A Man Sour and Spicy Noodles (Jiaozhuang Alley Store)
小吃快餐 · ⭐ 3.4
South Courtyard, Wuzi Hall, Qiao Zhuang Lane
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South Courtyard, Wuzi Hall, Qiao Zhuang Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slices, Deathly Great Wusu Beer, Sweet and Spicy Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: South Courtyard, Wuzi Hall, Qiao Zhuang Lane
- Popular dishes: Potato Slices, Deathly Great Wusu Beer, Sweet and Spicy Chicken Wings, Salt-Baked Spicy Chicken Feet, Spicy Pork Trotter with Secret Aroma
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Deathly Great Wusu BeerA creative drink based on Wusu beer, often served with ice and lemon slices, offering a refreshing yet bitter taste with high alcohol content.
Sweet and Spicy Chicken WingsSweet and spicy chicken wing tips, blending the dual flavors of sweetness and spiciness. The chicken wing tips are first marinated in a specially prepared sweet and spicy sauce, then quickly fried at high temperature until golden and crispy. The dish boasts an appealing color, with a sweet taste that carries a hint of spice—spicy but not dry, leaving a lingering aftertaste. Rich in protein, it satisfies your palate while also helping to replenish essential nutrients needed by the body.
Salt-Baked Spicy Chicken FeetChicken feet marinated and salt-baked with chili and spices, delivering a savory, spicy flavor with tender texture.
Spicy Pork Trotter with Secret AromaA flavorful dish made from pork trotters marinated in a secret spice blend and stir-fried with chili for a rich, spicy taste.
Delicious Shrimp BallsDelicious shrimp balls made from fresh shrimp, seasoned and shaped into dumplings, then boiled to perfection for a tender and flavorful dish.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Spicy Tofu CubesA spicy stir-fried dish made with seasoned tofu cubes, known for its bold flavor and heat.
Spicy Duck IntestinesSpicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, garlic, ginger, and other seasonings. Typically, the duck intestines are blanched to remove any odor, then sautéed in hot oil with aromatics, and finally quickly stir-fried until fully cooked, preserving their crisp and tender texture.
Spicy Potatoes Noodles in Clay PotA spicy Sichuan-style dish featuring potato noodles cooked with vegetables and tofu skin in a clay pot, seasoned with a rich, numbingly hot sauce.