Lao Baijia Rice Noodles (Guanquan Road Branch)
小吃快餐 · ⭐ 3.5
No. 108-3, Guanquan Road
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108-3, Guanquan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Kidney Bean Rice, Meatball Tomato Rice, Beef Hot Pot for One.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 108-3, Guanquan Road
- Popular dishes: Pork Belly and Kidney Bean Rice, Meatball Tomato Rice, Beef Hot Pot for One, Crab Stick Solo Pot, Crab Stick
China trip · China travel
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Dishes
Pork Belly and Kidney Bean RiceA hearty dish made with pork belly and kidney beans cooked together with rice, resulting in a savory and satisfying meal.
Meatball Tomato RiceA savory dish featuring pork meatballs and fresh tomatoes served over rice, offering a balanced blend of flavors and textures.
Beef Hot Pot for OneBeef hot pot features fresh beef slices with cabbage, enoki mushrooms, and potato slices, cooked in water or broth. Thinly sliced beef cooks quickly, and vegetables absorb the flavorful broth.
Crab Stick Solo PotA solo pot featuring fresh crab sticks, vegetables, and broth, gently simmered for a delicious and nutritious meal.
Crab StickCrab stick is made from fish paste, starch, egg white, and other ingredients, shaped by extrusion, steamed, cooled, and packaged. It resembles a crab leg, has a delicate texture, and is commonly used as a side in cold dishes, stir-fries, or hot pots.
香菇丸香菇丸是以鲜香菇、猪肉或鸡肉为主要食材,剁碎后与调味料混合搅拌成馅,手工捏成丸子状,经蒸制或煮制而成的菜肴。制作过程中常加入姜末、葱花、淀粉等辅料以增加口感和黏性。
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.