Spring Day · Dining Hall
小吃快餐 · ⭐ 4.6
No. 146 Xinhua Road (Next to Crazy Pizza)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 146 Xinhua Road (Next to Crazy Pizza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Burger Meat, Tangyang Lemon Chicken, Mentatsu Baked Mashed Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.6
- Address: No. 146 Xinhua Road (Next to Crazy Pizza)
- Popular dishes: Curry Burger Meat, Tangyang Lemon Chicken, Mentatsu Baked Mashed Potatoes, 柠檬鸡, Roasted Pumpkin Salad
China trip · China travel
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Dishes
Curry Burger MeatA flavorful fusion dish featuring a spiced burger patty served with a rich curry sauce, often enjoyed on a bun with fresh lettuce.
Tangyang Lemon ChickenTangyang Lemon Chicken is a dish made with chicken marinated in lemon juice and spices, then deep-fried. It has a crispy exterior and tender meat with a strong lemon aroma.
Mentatsu Baked Mashed PotatoesMentatsu baked mashed potatoes is a dish made with potatoes, mentatsu (cod roe), and cream. The potatoes are steamed, mashed, mixed with mentatsu and seasonings, then baked until the surface turns golden.
柠檬鸡柠檬鸡以鸡肉为主料，搭配柠檬汁或柠檬片制成。鸡肉通常经过腌制后煎制或炒制，加入柠檬汁、糖、盐等调味料，使味道融合。部分做法会加入葱姜蒜等辅料提升香气。
Roasted Pumpkin SaladRoasted pumpkin salad features pumpkin as the main ingredient, which becomes soft and sweet after roasting. It is paired with leafy greens such as lettuce and arugula, dressed with vinaigrette or olive oil, and optionally enhanced with crushed nuts or cheese for added flavor.
Red Sauce Burger RiceA hearty dish featuring seasoned beef and tomato-based sauce served over rice, topped with a grilled burger patty.
Mint BeefMint beef is a dish primarily made with fresh mint leaves and tender beef. To prepare it, first slice the tender beef and marinate it, then wash the mint leaves. Next, heat a wok with oil, sauté minced garlic, add the beef slices, and quickly stir-fry until they change color. Finally, add the mint leaves, season with适量 salt and soy sauce, and stir-fry briefly until well combined.
Mushroom PastaMushroom pasta made with spaghetti, fresh mushroom slices sautéed in olive oil, mixed with garlic and salt, finished with Parmesan cheese. Simple recipe using only pasta and mushrooms.