Lü La Da Lamb Soup (Yongping Store)
小吃快餐 · ⭐ 3.5
Building 22, Courtyard 7, Wuzhou Residential Community, 50 meters southwest of the intersection of Yongping Road and Zhongzhou Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 22, Courtyard 7, Wuzhou Residential Community, 50 meters southwest of the intersection of Yongping Road and Zhongzhou Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Liu's Nourishing Concave Kidney Soup, Instant Noodles, 汾酒.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Building 22, Courtyard 7, Wuzhou Residential Community, 50 meters southwest of the intersection of Yongping Road and Zhongzhou Road
- Popular dishes: Liu's Nourishing Concave Kidney Soup, Instant Noodles, 汾酒, Grilled Catfish, Baked flatbread
China trip · China travel
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Dishes
Liu's Nourishing Concave Kidney SoupA nourishing soup made with pork kidneys, chicken, goji berries, and astragalus, slowly simmered for a fresh and healthy flavor.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
汾酒汾酒是一种以高粱为主要原料，经过蒸煮、糖化、发酵、蒸馏等工艺制成的白酒。酿造过程中使用传统固态发酵法，酒液经陈酿后澄清透明，具有独特的香气和口感。
Grilled CatfishGrilled catfish is a dish featuring catfish as the main ingredient. After cleaning, the fish is marinated with seasonings and grilled until fully cooked, resulting in a slightly charred skin and tender, fresh flesh.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Braised Lamb in FlatbreadA specialty snack made by stuffing a baked flatbread with tender, slow-cooked lamb chunks seasoned with spices.
Secret-Recipe Big Pot ChickenSpicy large pot chicken is a dish made with chicken and potatoes, typically simmered together. Chicken is blanched to remove odor, then stir-fried with onions, green and red peppers, seasoned with secret sauce and water, slow-cooked until flavorful, then reduced to finish.
Noodle StripsNoodles are made by slicing a cooked flatbread into thin strips and then stir-frying or boiling them. Main ingredients include flour-based flatbread and sliced noodles, often cooked with vegetables, meat, or eggs.
Spicy Crawfish TailsSpicy shrimp tails is a dish made primarily with fresh shrimp tails, stir-fried with chili, Sichuan pepper, ginger, and garlic, then seasoned and simmered.