Manfu Building (Fuan Road Store)
小吃快餐 · ⭐ 3.7
No. 12 Fu'an Road, Unit 2
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12 Fu'an Road, Unit 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecued Pork Bun, Soup Dumplings, Pork Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 12 Fu'an Road, Unit 2
- Popular dishes: Barbecued Pork Bun, Soup Dumplings, Pork Meatballs, Lean Pork and Egg Rice Noodle Roll, Century Egg and Pork Porridge
China trip · China travel
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Dishes
Barbecued Pork BunChar siu bao is a Chinese dim sum made with fermented dough wrapper filled with barbecued pork. The pork is marinated with soy sauce, sugar, oyster sauce, and five-spice powder, while the dough is made from flour, yeast, and water. The dough is rolled out, filled, and steamed until cooked.
Soup DumplingsSoup dumplings are filled with pork or shrimp, boiled and served in a clear broth, often garnished with green onions and cilantro for a savory, comforting taste.
Pork MeatballsPork meatballs are made by mashing lean pork, mixing in seasonings, shaping into balls, then boiling or frying. Main ingredient is pork, often enhanced with scallions, ginger, egg white, and starch for texture and flavor.
Lean Pork and Egg Rice Noodle RollA Cantonese-style dish made with rice noodle sheets filled with lean pork and eggs, steamed to a soft and smooth texture.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Fermented Bamboo Shoot RollsFuzhu rolls are made by wrapping soaked fuzhu skin around fillings such as minced meat or vegetables, then rolling them into a cylindrical shape and steaming or pan-frying until cooked. The main ingredients are fuzhu and the filling. The preparation method includes soaking the fuzhu, preparing the filling, rolling, and heating to set the shape.
Peanut Chicken FeetA cold dish made with chicken feet and peanuts, seasoned with spices for a spicy and aromatic flavor.
Garlic Steamed Spare RibsA dish featuring pork ribs marinated with garlic, soy sauce, cooking wine, and starch, then steamed until tender and juicy with a rich garlic aroma.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Black Pepper Steamed RibA dish made with beef ribs marinated in black pepper, garlic, and soy sauce, then steamed to tender perfection.