Fengyuan Village Dog Meat Restaurant
其他美食 · ⭐ 3.9
Group One, West Sanwei Community, Hebei Street (East Gate of the Agricultural Market)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Group One, West Sanwei Community, Hebei Street (East Gate of the Agricultural Market). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Soup Cold Noodles, Stir-fried Dog Offal with Green Chili, Shredded Dog Meat.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 其他美食
- Rating: 3.9
- Address: Group One, West Sanwei Community, Hebei Street (East Gate of the Agricultural Market)
- Popular dishes: Salted Soup Cold Noodles, Stir-fried Dog Offal with Green Chili, Shredded Dog Meat, Stir-fried Green Radish Strips, Braised Pork with Dried Cabbage and Tofu in Original Broth
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Dishes
Salted Soup Cold NoodlesA Korean dish featuring cold noodles served in a savory broth, often with vegetables and meat, offering a refreshing and flavorful experience.
Stir-fried Dog Offal with Green ChiliA traditional Chinese dish made by stir-frying pig offal with green chili, offering a savory and slightly spicy flavor.
Shredded Dog MeatA dish made by slow-cooking marinated dog meat and tearing it by hand, resulting in tender and aromatic meat.
Stir-fried Green Radish StripsA refreshing cold dish made by stir-frying thinly sliced green radish with garlic, chili oil, vinegar, and soy sauce for a crisp, tangy flavor.
Braised Pork with Dried Cabbage and Tofu in Original BrothA hearty dish made by slow-cooking pork, dried cabbage, and tofu in a rich broth, resulting in tender, flavorful ingredients.
Spiced Pork Bone Soup NoodlesA savory dish featuring pork belly and bone broth served with noodles, enjoyed hot in winter or cold in summer for a rich, satisfying meal.
Spicy CodSpicy cod dish made with cod as the main ingredient, seasoned with chili, Sichuan pepper, and other spices. The cod is marinated, then pan-fried or braised, stir-fried with fermented bean paste, ginger, garlic, and scallions, then simmered in broth until flavorful, finally reduced and served.